Results 101 to 110 of about 17,633 (176)

Effect of Lactobacillus casei supplementation in diets on production performance, serum biochemical indexes and intestinal flora of laying hens

open access: yesSiliao yanjiu, 2023
The study was to observe the effec of Lactobacillus casei microecological preparation on performance, serum biochemical indexes and pathogenic microorganisms in cecum of laying hens.
LONG Xiao-wen
doaj  

Isolation and Characterisation of Bacterial Metabolites as Potential Wood Preservatives [PDF]

open access: yes, 2012
The durability of wood has traditionally relied on the use of heavy metals and toxic compounds to deter wood degrading fungi. Conventional wood preservatives such as Chromated Copper Arsenate (CCA) have been widely used to control wood degrade for many ...
O'Callahan, Diahanna Rachelle
core  

Studies on peptidases of cheddar cheese-associated Lactobacillus casei species [PDF]

open access: yes, 1990
Preliminary experiments by API ZYM enzyme system showed that Lactobacillus casei (Lb. casei) subspecies contained low proteinase and high aminopeptidase and esterase-lipase activities, which are the desirable traits of microorganisms to be used as ...
Arora, Gulshan
core  

Effect of Lactobacillus casei on growth performance, immune index, antioxidant index and economic efficiency of broilers

open access: yesSiliao yanjiu, 2023
The experiment was to study the effect of Lactobacillus casei on growth performance, serum immune index, antioxidant index and economic benefits of broilers. A total of 2 400 one-day-old White feather broilers were randomly divided into four groups, with
LIN Han
doaj  

Effect of viable or dead Lactobacillus casei organisms administered orally to mice on resistance against Trichinella spiralis infection

open access: yesParasite, 2001
The capacity of viable, dead Lactobacillus casei and supernantant from L casei culture, administered by oral route, to induce resistance in mice against Trichinella spiralis infection was evaluated. The percentage of adult worm reduction in the intestine
Bautista-Garfias C.R.   +4 more
doaj   +1 more source

The Effect of Probiotic Bifidobacterium Lactis and Lactobacillus Casei on Sperm Maturation in Streptozotocin-Diabetic Rats

open access: yesIranian South Medical Journal, 2020
Background: Diabetes is one of the most prevalent diseases in the world with its side effects, for instance in reproductive system. Probiotics are beneficial microorganisms that have preventive and therapeutic effects. The present study aimed to evaluate
Samira Abasi, Zahra Keshtmand
doaj  

PENGARUH PERENDAMAN MINUMAN PROBIOTIK GALUR LACTOBACILLUS CASEI SHIROTA TERHADAP KEKERASAN PERMUKAAN GLASS IONOMER CEMENT [PDF]

open access: yes, 2018
Glass ionomer cement (GIC) adalah bahan restorasi yang banyak dipilih oleh dokter gigi. Keberadaannya dalam mulut menyebabkan GIC sering berkontak dengan zat yang masuk ke mulut, baik makanan maupun minuman.
Intan, Luthfia Andhini
core  

Development and Use of tuf Gene-Based Primers for the Multiplex PCR Detection of Lactobacillus acidophilus, Lactobacillus casei Group, Lactobacillus delbrueckii, and Bifidobacterium longum in Commercial Dairy Products [PDF]

open access: yes, 2014
PCR primers specific for the detection of Lactobacillus acidophilus, Lactobacillus casei group, Lactobacillus delbrueckii, and Bifidobacterium longum were designed based on the elongation factor Tu gene (tuf).
Tsen, H.Y.   +4 more
core  

The Effect of the Lactobacillus casei on Hematological Parameters in Rat Infected with Candida albicans

open access: yesMajallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Qum, 2019
Background and Objectives: Candida albicans is the most common human fungal pathogen causing diseases, ranging from superficial, mucosal to systemic mycoses. Strains of Lactobacillus casei are commonly used as probiotics, alter the composition of the gut
Behnaz Sadat Haghayegh Zavareh   +2 more
doaj  

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