Results 81 to 90 of about 16,654 (168)

Effect of viable or dead Lactobacillus casei organisms administered orally to mice on resistance against Trichinella spiralis infection

open access: yesParasite, 2001
The capacity of viable, dead Lactobacillus casei and supernantant from L casei culture, administered by oral route, to induce resistance in mice against Trichinella spiralis infection was evaluated. The percentage of adult worm reduction in the intestine
Bautista-Garfias C.R.   +4 more
doaj   +1 more source

Manfaat Prebiotik Tepung Pisang Kepok (Musa paradisiaca formatypica) terhadap Pertumbuhan Probiotik Lactobacillus casei secara In Vitro

open access: yesJurnal Teknologi Laboratorium, 2016
This background reviewed cases of diarrhea, one of health problems related to the digestive tract and caused by an imbalance in intestinal microflora.
Ratih Hardisari, Nur Amaliawati
doaj  

The Effect of Probiotic Bifidobacterium Lactis and Lactobacillus Casei on Sperm Maturation in Streptozotocin-Diabetic Rats

open access: yesIranian South Medical Journal, 2020
Background: Diabetes is one of the most prevalent diseases in the world with its side effects, for instance in reproductive system. Probiotics are beneficial microorganisms that have preventive and therapeutic effects. The present study aimed to evaluate
Samira Abasi, Zahra Keshtmand
doaj  

Molecular Detection of the Plantaricin A (plnA) Gene in the Lactobacillus casei Group

open access: yesBiointerface Research in Applied Chemistry
The plantaricin A (plnA) gene encodes a pheromone peptide that induces the synthesis of bacteriocins in Lactobacillus plantarum but can also be found in other species. Lactobacillus casei, Lactobacillus paracasei, and Lactobacillus rhamnosus are the most commonly studied and used probiotics for the synthesis of antimicrobial compounds such as ...
openaire   +1 more source

Investigation of bile tolerance and deconjugation ability of various Lactobacillus Casei group strains

open access: yesAsian Journal of Dairy and Food Research, 2019
Lactobacillus casei group is commonly used as probiotics. Various factors affect their viability in gastrointestinal tract. Twenty two strains of Lactobacillus casei group were assessed for bile tolerance and deconjugation attribute. All strains had shown moderate activity at 0% bile concentration.
openaire   +1 more source

The Effect of the Lactobacillus casei on Hematological Parameters in Rat Infected with Candida albicans

open access: yesMajallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Qum, 2019
Background and Objectives: Candida albicans is the most common human fungal pathogen causing diseases, ranging from superficial, mucosal to systemic mycoses. Strains of Lactobacillus casei are commonly used as probiotics, alter the composition of the gut
Behnaz Sadat Haghayegh Zavareh   +2 more
doaj  

Combined Extract of Heated 4T1 and a Heat-Killed Preparation of Lactobacillus Casei in a Mouse Model of Breast Cancer

open access: yesIranian Journal of Medical Sciences, 2017
Background: The adjuvanticity potential of Lactobacillus casei was first suggested in an old survey. The present study was designed to investigate the efficacy of a new immunotherapy against breast cancer made by mixing an extract of heated 4T1 mammary ...
Sajjad Jafari   +2 more
doaj  

Oral administration of Lactobacillus casei DG® after ileostomy closure in restorative proctocolectomy: a randomized placebo-controlled trial (microbiota and immune microenvironment in pouchitis -MEP1)

open access: yesGut Microbes
Pouchitis is an idiopathic inflammatory disease that may occur in ileal pouches, and it can lead to ileal pouch failure. This was a single-center, randomized, double-blinded, placebo-controlled trial that assessed the effect of Lactobacillus casei (L ...
Imerio Angriman   +19 more
doaj   +1 more source

Quantification and gene expression of Lactobacillus casei group species associated with dentinal lesions in early childhood caries. [PDF]

open access: yesSaudi Dent J, 2021
Reis ACM   +6 more
europepmc   +1 more source

Salivary Streptococcus mutans and Lactobacilli levels following probiotic cheese consumption in adults: A double blind randomized clinical trial

open access: yesJournal of Research in Medical Sciences, 2012
Background: The beneficial effects of Lactobacillus species have been reported but the role of these species including Lactobacillus casei (L. casei) on oral health is not well documented.
Shiva Mortazavi, Najme Akhlaghi
doaj  

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