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Comparative Peptidomics Analysis of Milk Fermented by Lactobacillus helveticus [PDF]

open access: goldFoods, 2022
Lactobacillus helveticus is one of the commonly used starter cultures for manufacturing various fermented dairy products. However, only a few studies have explored the cleavage region preference of L.
Shuman Gao   +7 more
doaj   +5 more sources

Fermentation Characteristics of Fermented Milk with Streptococcus thermophilus CICC 6063 and Lactobacillus helveticus CICC 6064 and Volatile Compound Dynamic Profiles during Fermentation and Storage [PDF]

open access: yesMolecules
The lactic acid bacteria Streptococcus thermophilus and Lactobacillus helveticus are commonly used as starter cultures in dairy product production. This study aimed to investigate the characteristics of fermented milk using different ratios of these ...
Xiaoxin Zhao   +6 more
doaj   +3 more sources

Integrated Transcriptome and Proteome Analyses Reveal Protein Metabolism in Lactobacillus helveticus CICC22171 [PDF]

open access: goldFrontiers in Microbiology, 2021
Lactobacillus helveticus is a homofermentative lactic acid bacterium. It is widely used in the fabrication of Swiss cheese and other dairy products. The aim of this study was to elucidate the mechanism by which L.
Mengfan Xu   +6 more
doaj   +2 more sources

Effect of dietary supplementation with Lactobacillus helveticus R0052 on seizure thresholds and antiseizure potency of sodium valproate in mice. [PDF]

open access: yesPsychopharmacology (Berl), 2023
Objective Both animal and human studies, though limited, showed that multi-strain probiotic supplementation may reduce the number of seizures and/or seizure severity.
Wlaź P   +7 more
europepmc   +2 more sources

Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus rhamnosus CNCM I‐1720 and Lactobacillus helveticus CNCM I‐1722 and defence against pathogenic gastro‐intestinal microorganisms (ID 939, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 [PDF]

open access: yesEFSA Journal, 2012
Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies was asked to provide a scientific opinion on a health claim related to a combination of Lactobacillus rhamnosus CNCM I‐1720 and Lactobacillus ...
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
doaj   +2 more sources

Exploring the Potential of Lactobacillus helveticus R0052 and Bifidobacterium longum R0175 as Promising Psychobiotics Using SHIME. [PDF]

open access: yesNutrients, 2023
Psychobiotics are probiotics that have the characteristics of modulating central nervous system (CNS) functions or reconciled actions by the gut–brain axis (GBA) through neural, humoral and metabolic pathways to improve gastrointestinal activity as well ...
De Oliveira FL   +7 more
europepmc   +2 more sources

Investigation of probiotic properties of Lactobacillus helveticus 2/20 isolated from rose blossom of Rosa damascena Mill. [PDF]

open access: diamondBIO Web of Conferences, 2023
A Lactobacillus strain was isolated from rose blossom of Rosa damascena Mill. and it was identified as belonging to the species Lactobacillus helveticus by the application of physiological-biochemical (API 50 CHL) and molecular-genetic methods ...
Denkova-Kostova Rositsa   +6 more
doaj   +2 more sources

Influence of Lactobacillus helveticus ZF22 and TR1-1-3 strains on the aromatic flavor of fermented sausages [PDF]

open access: yesFrontiers in Nutrition, 2023
In this study, five strains isolated from traditional Inner Mongolian air-dried meat products were used, two Lactobacillus helveticus strains, ZF22 and TR1-1-3, with potent antibacterial activity, acid, salt, and nitrite tolerance, were selected for this
Jianjun Tian   +5 more
doaj   +2 more sources

A double-blind, randomized, placebo-controlled trial of Lactobacillus helveticus and Bifidobacterium longum for the symptoms of depression [PDF]

open access: hybridAustralian and New Zealand journal of psychiatry (Print), 2017
Objectives: This trial investigated whether probiotics improved mood, stress and anxiety in a sample selected for low mood. We also tested whether the presence or severity of irritable bowel syndrome symptoms, and levels of proinflammatory cytokines ...
Amy R. Romijn   +3 more
openalex   +2 more sources

Beneficial Shifts in Gut Microbiota by Lacticaseibacillus rhamnosus R0011 and Lactobacillus helveticus R0052 in Alcoholic Hepatitis. [PDF]

open access: yesMicroorganisms, 2022
Gut microbiota performs indispensable functions in the pathophysiology of alcoholic hepatitis (AH). We investigated the effects of Lacticaseibacillus rhamnosus R0011 and Lactobacillus helveticus for gut microbial restoration toward eubiosis in patients ...
Gupta H   +5 more
europepmc   +2 more sources

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