Results 201 to 210 of about 190,171 (308)

Advances in vaccine development through the controlled human infection models for hookworm and schistosomiasis. [PDF]

PLoS Negl Trop Dis
Hoogerwerf MA, Egesa M, Agnandji ST, Loukas A, Roestenberg M.   +4 more
europepmc   +1 more source

Analysis of Gene Expression in Aedes aegypti Suggests Changes in Early Genetic Control of Mosquito Development

Journal of Experimental Zoology Part B: Molecular and Developmental Evolution, EarlyView.
ABSTRACT Aedes aegypti, a critical vector for tropical diseases, poses significant challenges for studying its embryogenesis due to difficulties in removing its rigid chorion and achieving effective fixation for in situ hybridization. Here, we present novel methodologies for fixation, dechorionation, DAPI staining, and in situ hybridization, enabling ...
Renata Coutinho‐dos‐Santos, Danielle Santos, Lupis Ribeiro, Jonathan J. Mucherino‐Muñoz, Marcelle Uhl, Carlos Logullo, A. Mendonça‐Amarante, M. Fantappie, Rodrigo Nunes‐da‐Fonseca   +8 more
wiley   +1 more source

Pathogenicity of Purpureocillium lilacinum and Clonostachys rosea against fall armyworm (Spodoptera frugiperda) under laboratory conditions. [PDF]

PLoS One
Mussa AJ, Kabota S, Ruboha JO, Martin MJ, Mwatawala MW.   +4 more
europepmc   +1 more source

Diet chemistry and cross-kingdom microbiota associate with black soldier fly larvae performance on regional side streams. [PDF]

Anim Microbiome
Gurusinga FF, Hurka S, Kreft D, Röthig T, Vilcinskas A, Tegtmeier D.   +5 more
europepmc   +1 more source

The use of edible insects in human food

Journal of the Science of Food and Agriculture, EarlyView.
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira, Hugo Calixto Fonseca, Cláudia Regina Vieira, Gleidson Giordano Pinto de Carvalho, Jane Sélia dos Reis dos Coimbra, Bruna Mara Aparecida de Carvalho Mesquita   +5 more
wiley   +1 more source

Growth Performances and Nutritional Values of Tenebrio molitor Larvae: Influence of Different Agro-Industrial By-Product Diets. [PDF]

Foods
Serra G, Corrias F, Casula M, Fadda ML, Arrizza S, Milia M, Arru N, Angioni A.   +7 more
europepmc   +1 more source

Contrasting CO2‐response strategies in Pardina lentils: Yield maximization in a commercial cultivar and seed composition adjustment in a landrace

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Assessing crop's responses to elevated carbon dioxide (eCO2) is crucial for global food security. This study examines the impact of eCO2 (700 μmol mol−1) on the cultivars of lentil (Lens culinaris), local Pardina Verde Rayada lentil (PVRL), and commercial Pardina lentil (PL) in terms of the productivity and nutritional composition ...
Mohammad Abdullah, Idoia Garmendia, Cristina Mallor, Nieves Goicoechea, Johann Martínez‐Lüscher   +4 more
wiley   +1 more source

Varroa mite resistance in a hybrid honey bee (Apis mellifera) population in Southern California. [PDF]

Sci Rep
Chong-Echavez G, Baer B.
europepmc   +1 more source

Biological activities and bioactive constituents of Flammulina velutipes: An updated systematic review

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Flammulina velutipes (enokitake) is an edible mushroom recognized for both its nutritional and medicinal properties. It exhibits a broad spectrum of biological activities, including antioxidant, anti‐inflammatory, antitumor, immunomodulatory, and gut microbiota‐regulating effects.
Rıdvan Özgen, Didem Şöhretoğlu, Ayşe Kuruüzüm‐Uz   +2 more
wiley   +1 more source

Stage-Specific Microbiota Transitions Throughout Black Soldier Fly Ontogeny. [PDF]

Microb Ecol
Klammsteiner T, Heussler CD, Stonig KT, Insam H, Schlick-Steiner BC, Steiner FM.   +5 more
europepmc   +1 more source