Results 41 to 50 of about 27,306 (255)
Extraction and identification of Gallic acid and some active ingredients in Lavandula angustifolia plant and synthesis of silver nanoparticles by green method from the extract of this plant [PDF]
In this research, the flowering branches of shami Lavandula angustifolia plant, from the mountains of Ilam province and the flowering branches of Larestani Lavandula angustifolia plant from Bushehr province were collected, dried and ground in the shade ...
Abdolreza Abri, Monireh Noroozi
doaj +1 more source
Aromatic Plants in Eurasian Blue Tit Nests: The ‘Nest [PDF]
The ‘Nest Protection Hypothesis’ suggests that some birds add aromatic plants to their nests to repel or kill ectoparasites. This behavior has been described for several species, including the Eurasian Blue Tit (Cyanistes caeruleus).
Belo, A.D.F. +2 more
core +1 more source
The main focus of the current research was the characterization of the by-products from the steam distillation of Lavandula angustifolia Mill. (LA) and Lavandula x intermedia Emeric ex Loisel (LI) aerial parts, as they are important sources of bioactive ...
E. Truzzi +5 more
semanticscholar +1 more source
This study assessed Lavandula stoechas flower extract's impact on Isoprenaline-induced myocardial necrosis in rats. Five groups of five rats each were used.
Mohd Aftab Siddiqui +3 more
doaj +1 more source
Antibacterial Effects of the Essential Oils of CommonlyConsumed Medicinal Herbs Using an In Vitro Model. [PDF]
The chemical composition and antibacterial activity of essential oils from 10 commonly consumed herbs: Citrus aurantium, C. limon, Lavandula angustifolia, Matricaria chamomilla, Mentha piperita, M.
Brkic, D. +4 more
core +2 more sources
Evaluation of the Anti-Cancer/Anti-Mutagenic Efficiency of Lavandula officinalis Essential Oil
Objective: Lavender oil is of a great economic importance. It has many biological and pharmacological activities. The present study aimed to identify the chemical constituents of the essential oil of Lavandula officinalis (LAEO) by using GC/MS analysis ...
Maha A. Fahmy +6 more
semanticscholar +1 more source
The Biological Activities of Lavandula stoechas L. against Food Pathogens
Foodborne pathogens are microorganisms as well as a number of parasites, which are capable of infecting humans via contaminated food or water. In recent years, diseases caused by foodborne pathogens have become an important public health problem in the ...
Gülten Ökmen
doaj +1 more source
New cultivars of lavender adapted to arid steppe conditions were developed by the Institute of Rice of Ukrainian National Academy of Agrarian Sciences (NAAS). This work is a part of the characterization process of the new cultivars.
Katarzyna Pokajewicz +6 more
semanticscholar +1 more source
The chemical composition of the essential oils of two plants (Tagetes minuta L. and Lavandula coronopifolia L.) harvested from the Day region (in the north of Djibouti) is the subject of this study.
F. Abdoul-latif +7 more
semanticscholar +1 more source
Antibacterial, antioxidant and anti-proliferative properties and zinc content of five south Portugal herbs [PDF]
Context: Crataegus monogyna L. (Rosaceae) (CM), Equisetum telmateia L. (Equisataceae) (ET), Geranium purpureum Vil. (Geraniaceae) (GP), Mentha suaveolens Ehrh. (Lamiaceae) (MS), and Lavandula stoechas L. spp.
Agnieszka Szewczyk +19 more
core +1 more source

