Results 71 to 80 of about 4,053 (202)

Exploring the importance of aromatic plants' extrafloral volatiles for pollinator attraction

open access: yesNew Phytologist, Volume 248, Issue 2, Page 517-528, October 2025.
Summary Aromatic plants occur in many plant lineages and have widespread ethnobiological significance. Yet, the ecological significance and evolutionary origins of aromatic volatile emissions remain uncertain. Aromatic emissions have been implicated in defensive interactions but may also have other important functions.
Aphrodite Kantsa   +3 more
wiley   +1 more source

Utilisation de plantes médicinales et/ou aromatiques pour la multiplication de champignons mycorhiziens et l'amélioration de la croissance des cultures [PDF]

open access: yes, 2015
La présente invention concerne l'utilisation d'au moins une graine ou plante choisie parmi la famille des Lamiaceae et précultivée dans un espace de sol à revégétaliser, en particulier un espace de sol à revégétaliser de volume d'environ 0,5L, durant ...
Boumezzough, Ali   +4 more
core  

Cropping Beyond the Visible; Innovative, UV‐Emitting LED Applications for the Horticultural Industry

open access: yesJournal of Sustainable Agriculture and Environment, Volume 4, Issue 3, September 2025.
ABSTRACT The estimated increase in the world population to 9.7 billion by 2050 and the increased frequency of extreme weather events caused by climate change will put further pressure on world food supply. This emphasises the need to optimise all agricultural techniques.
Gaia Crestani   +3 more
wiley   +1 more source

Adaptação ao cultivo e valorização de Lavandula luisieri [PDF]

open access: yes, 2007
Foram estudadas diversas populações de Lavandula luisieri (Rozeira) Rivas-Martínez endémicas da Península Ibérica (Beira Interior, Castilla-la-Mancha e Andaluzia; acessos de Casal da Fraga, Mata, Penamacor e Vila Velha de Ródão – Portugal; Toledo e ...
Burillo, J.   +9 more
core  

Contribución al conocimiento melitopalinológico de Huelva y Sevilla [PDF]

open access: yes, 1995
Nineteen spring honey samples from different localities of the regions of El Andévalo (Huelva) and North Sierra of Sevilla have been studied by light microscopy.
Fernández, Inmaculada   +1 more
core   +4 more sources

Lavandula stoechas L. Bitkisinin Uçucu Yağı Üzerinde Farmakognozik Araştırmalar

open access: yesAnkara Universitesi Eczacilik Fakultesi Dergisi, 1977
In diesem Arbeit wurden durch Dampfdestillation aus den Blü- ten (0.86 %) und Blaettern (0.57 %) von Lavandula stoechas L. ein aetherisches Öl gewonnen. Die physikalische Eigenschaften und chemische Zusammensetzung wurden von diesem Öl untersucht. Mit Hilfe der Gaschromatographie wurden im Öl als Terpenkohlenwasserstoffe; - Pinen, Camphen, - Pinen und ...
TANKER, Nevin   +2 more
openaire   +3 more sources

Phytochemical Characterization and Potential Anti‐Oxidative Activity of Lavandula angustifolia subsp. pyrenaica (DC.), Lavandula x intermedia Emeric ex Loisel cv Grosso, and cv Super Essential Oils Compared to a Commercial Lavender Essential Oil

open access: yesChemistry &Biodiversity, Volume 22, Issue 7, July 2025.
ABSTRACT This study investigates the phytochemical profiles and antioxidant properties of three lavender essential oils (LEOs) from Lavandula angustifolia subsp. pyrenaica (DC.), Lavandula x intermedia Emeric ex Loisel cv Grosso, and Lavandula x intermedia Emeric ex Loisel cv Super, and compares them to a commercial one.
Eileen Mac Sweeney   +7 more
wiley   +1 more source

Sugar profile evaluation of Portuguese lavender honey [PDF]

open access: yes, 2017
O mel produzido pela abelha Apis mellifera é um produto natural com uma grande tradição de consumo devido às suas propriedades nutricionais e terapêuticas.
Russo-Almeida, Paulo   +2 more
core   +1 more source

Chemical Composition and Antimicrobial Activity of the Essential Oils of Lavandula Stoechas L. Ssp. Stoechas Growing Wild in Turkey [PDF]

open access: yesNatural Product Communications, 2009
The chemical compositions of the essential oils obtained by hydrodistillation from the dried leaves and flowers of Lavandula stoechas L. ssp. stoechas were separately identified by GC-FID and GCMS analyses. The main components were α-fenchone (41.9±1.2%), 1,8-cineole (15.6±0.8%), camphor (12.1±0.5%), and viridiflorol (4.1±0.4%) in the leaves; and α ...
Kırmızıbekmez, Hasan   +4 more
openaire   +4 more sources

Effects of habitat characteristics in an anthropized landscape on the spatial behavior and abundance of a common chameleon (Chamaeleo chamaeleon) population

open access: yesConservation Science and Practice, Volume 7, Issue 6, June 2025.
The most favorable areas for the common chameleon were significantly related to greater distances from the highway. The relative abundance of common chameleons was significantly higher in the areas furthest from the highway. Both results constitute the first evidence regarding the common chameleon and the impact of highways that is not exclusively ...
M. A. Farfán   +6 more
wiley   +1 more source

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