Results 51 to 60 of about 2,114,374 (363)
Easy Leaf Area: Automated digital image analysis for rapid and accurate measurement of leaf area. [PDF]
, 2014 UnlabelledPremise of the studyMeasurement of leaf areas from digital photographs has traditionally required significant user input unless backgrounds are carefully masked.
Bloom, Arnold J, Easlon, Hsien Ming
core +3 more sources
Study on Influence Factors of Leaf Color of Aglaonema commutatum with Red Leaves in Tissue Culture
Guangdong nongye kexue, 2022 【Objective】Tissue culture is one of the important ways for rapid propagation of Aglaonema commutatum, the factors affecting leaf color in tissue culture were studied and explored to maintain the redness of leaf color, and to provide technical references ...
Mengyun GU +7 more
doaj +1 more source
GraS is critical for chloroplast development and affects yield in rice
Journal of Integrative Agriculture, 2020 Leaf color has been considered an important agronomic trait in rice (Oryza sativa L.) for a long time. The changes in leaf color affect the yield of rice.
Zhi-xuan DU +8 more
doaj +1 more source
Leaf Color Variants from Coleus Shoot Cultures [PDF]
Journal of the American Society for Horticultural Science, 1990 Nuclear-controlled leaf variegation was studied among Coleus × hybridus Voss (formerly C. blumei Benth.) cultivars propagated by seed and as shoot cultures on Murashige and Skoog (MS) medium + 1 to 3 mg BA/liter ...
Michael Marcotrigiano +3 more
openaire +1 more source
Agronomy, 2022 Intensively grown strawberries in a greenhouse require frequent and precise soil physicochemical constituents for optimal production. Strawberry leaf color analyses are the most effective way to evaluate soil status and protect against excess ...
Bolappa Gamage Kaushalya Madhavi +5 more
semanticscholar +1 more source
Modeling Dynamics of Leaf Color Based on RGB Value in Rice
Journal of Integrative Agriculture, 2014 This paper was to develop a model for simulating the leaf color changes in rice (Oryza sativa L.) based on RGB (red, green, and blue) values. Based on rice experiment data with different cultivars and nitrogen (N) rates, the time-course RGB values of ...
Yong-hui ZHANG +5 more
doaj +1 more source
Effect of Fertilization and Planting Date on the Production and Shelf Life of Tuberose
Agronomy, 2023 The tuberose, Agave amica, is an ornamental plant appreciated for its oils. The objective of this study was to evaluate the effect of planting dates (April, May and June), dose of NPK (N80-P60-K40, N300-P200-K200, N100-P50-K50 and N00-P00-K00), and ...
Ma. Claudia Castañeda-Saucedo +4 more
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Journal of Integrative Agriculture, 2020 Anthocyanins confer the wide range of colors for plants and also play beneficial health roles as potentially protective factors against heart disease and cancer.
Da-wei ZHANG +5 more
doaj +1 more source
Suitability of borago officinalis for minimal processing as fresh-cut produce [PDF]
, 2019 Borage (Borago offcinalis L.) is a wild vegetable appreciated as a folk medicine and for culinary preparations. The introduction of borage as a specialized cultivation would allow for the diversification of vegetable crops and would widen the offerings ...
D'Anna F. +4 more
core +1 more source
Frontiers in Plant Science, 2022 Changes in plant leaf color during development are directly related to the accumulation or degradation of certain phytochemicals such as anthocyanins.
Guihua Huang +9 more
semanticscholar +1 more source