Results 151 to 160 of about 79,601 (278)
ABSTRACT Coastal communities in Bangladesh face significant challenges due to long‐term salinity intrusion, leading to economic vulnerability and environmental stress. The remarkable adaptability of mud crabs to saline environments has encouraged coastal farmers to transition from shrimp aquaculture to mud crab fattening as an adaptive strategy ...
Meskat Hossain +8 more
wiley +1 more source
ABSTRACT Objectives Hypericum perforatum L. offers several beneficial effects, for example antioxidant, antitumor, wound healing. Our aim was to ascertain the effect of H. perforatum extract gum on salivary Streptococcus mutans count, pH, plaque index, and gingival bleeding. Materials and Methods A total of 54 participants were assigned into two groups
Aylin Jamali +5 more
wiley +1 more source
Preparation of PVP hydrogel nanoparticles using lecithin vesicles [PDF]
Vânia B. Bueno +4 more
openalex +1 more source
Intranasal (IN) delivery of PEGylated PLGA nanoparticles (NPs) loaded with oxytocin (OT) (OT‐NP‐PEG) is investigated as a strategy to enhance OT transport to the brain for treating autism and other neuropsychiatric disorders. The optimized NP formulation demonstrates appropriate physicochemical characteristics, improved stability, and enhanced mucosal ...
Naveed Ahmad +11 more
wiley +1 more source
Study on slow-release of indomethacin from suppositories containing hydrogenated soybean lecithin.
Toshiaki Nakajima +4 more
openalex +2 more sources
Biological Flora of Britain and Ireland: Geranium sylvaticum*
Geranium sylvaticum is a perennial forb of upland grasslands, woodlands and riverbanks in northern Britain, with scattered native occurrences also in Wales, central England and Northern Ireland. It has an extensive native range in Europe and Asia. The species is gynodioecious, with individual plants typically female or hermaphrodite.
Markus Wagner +6 more
wiley +1 more source
ABSTRACT Liposomes are lipid‐based delivery systems of interest in pharmaceutical, food, and nutraceutical industries due to their ability to encapsulate bioactive compounds, such as vitamins, improving stability, solubility, and bioavailability. This study aimed to develop functional yogurt enriched with vitamins D3 and B12 by encapsulating these ...
Letícia S. Ferreira +4 more
wiley +1 more source

