Characterization and application of lecithin powders from sunflower and peanut to enhance oil stability in peanut butter [PDF]
Food Chemistry: XThis study aimed to evaluate the effect of adding sunflower and peanut lecithin powders on reducing oil separation in peanut butter in order to enhance its quality. GC–MS analysis revealed that the higher phospholipid content in sunflower lecithin (30.49
Mazin Mohamed Salih Ibrahim +3 more
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Dietary Crude Lecithin Increases Systemic Availability of Dietary Docosahexaenoic Acid with Combined Intake in Rats [PDF]
, 2016 Crude lecithin, a mixture of mainly phospholipids, potentially helps to increase the systemic availability of dietary omega-3 polyunsaturated fatty acids (n-3 PUFA), such as docosahexaenoic acid (DHA).
Nick van Wijk +5 more
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Maternal Lecithin Supplementation in Sows Regulates the Hepatic Glycolipid Metabolism of Offspring [PDF]
AnimalsMaternal nutrition during gestation and lactation influences offspring development and metabolic health. Lecithin, a crucial phospholipid commonly used in animal diets to improve lipid absorption and energy metabolism, is a viable approach to optimize ...
Xudong Yang +5 more
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ISOLASI DAN KARAKTERISASI LESITIN KELAPA DAN WIJEN Isolation and Characterization of Plant Lecithin [PDF]
Agritech, 2012 Lecithin is a natural amphiphilic substance which has unique structures. Lecithin molecules are able to aggregate to form a carrier structure known as liposom which is useful for carrying active substances in drug, food and cosmetics.
Dwi Hudiyanti +3 more
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Effects of lecithin on growth and hematological indices in juveniles of Siberian sturgeon (Acipenser baeri Brandet 1869) [PDF]
Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2011 This study was carried out to evaluate the effects of dietary lecithin on growth performance and hematological indices in juveniles of Siberian sturgeon (Acipenser baeri). Fish with initial average weight of 32.9±0.3 grams were fed five isoproteic and
E. Najafipour Moghadam; B Falahatkar . email ; M.R. Kalbassi
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Clinical Cancer Research, 2004 Abstract Purpose: Retinoids, which include vitamin A (retinol; ROL) and its derivatives, have been investigated in the treatment of bladder cancer. We have shown that expression of the enzyme lecithin:ROL acyltransferase (LRAT), which converts ROL to retinyl esters, is reduced in several human cancers.
Stephen Boorjian +8 more
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The Interaction between Zein and Lecithin in Ethanol-Water Solution and Characterization of Zein-Lecithin Composite Colloidal Nanoparticles. [PDF]
PLoS ONE, 2016 Lecithin, a naturally small molecular surfactant, which is widely used in the food industry, can delay aging, enhance memory, prevent and treat diabetes. The interaction between zein and soy lecithin with different mass ratios (20:1, 10:1, 5:1, 3:1, 2:1,
Lei Dai +3 more
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Frontiers in Nutrition, 2023 Egg yolk lecithin has physiological activities as an antioxidant, antibacterial, anti-inflammatory, and neurologic, cardiovascular, and cerebrovascular protectant.
Feng Zhao +4 more
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INFLUENCE OF BIOPREPARATIONS FROM DRY SOYBEAN AND SUNFLOWER LECITHINS ON SERUM LIPIDS COMPOSITION [PDF]
Biotechnologia Acta, 2014 Dry lecithin, which is a mixture of polar phospholipids, neutral lipids, free fatty acids, glycolipids, carbohydrates, and small amounts of moisture, is a promising object for biologic-hepatoprotectors creation.
H. V. Dziak +4 more
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The roles of soybean lecithin in aquafeed: a crucial need and update
Frontiers in Veterinary Science, 2023 Soybean lecithin is extensively used as the dietary supplementation of phospholipids in animal production. Soybean lecithin plays significant roles in aquafeed as growth promoter, feed enhancer, immunity modulator and antioxidant activity stimulator for ...
Wendy Wee +15 more
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