Results 271 to 280 of about 98,645 (333)

Intravenous Nanoemulsions Loaded with Phospholipid Complex of a Novel Pyrazoloquinolinone Ligand for Enhanced Brain Delivery. [PDF]

Pharmaceutics
Stanković T, Ilić T, Divović Matović B, Petkovic M, Dobričić V, Jančić I, Bufan B, Jezdić K, Đoković J, Pantelić I, Randjelović D, Sharmin D, Cook JM, Savić MM, Savić S.   +14 more
europepmc   +1 more source

Consumer Sensory Perceptions of Natural Ingredients: A Multi-Country Comparison. [PDF]

Foods
Choi J, Chambers E, Lee J.
europepmc   +1 more source

Lecithin-cholesterol Sols

Journal of Pharmacy and Pharmacology, 1963
openaire   +3 more sources

Oral Bioavailability Enhancement of Anti-Cancer Drugs Through Lipid Polymer Hybrid Nanoparticles. [PDF]

Pharmaceutics
Almawash S.
europepmc   +1 more source

Positive Effect of Lecithin-Based Delivery Form of Curcuma and Boswellia Extracts on Irritable Bowel Syndrome After COVID-19 Infection. [PDF]

Nutrients
Giacosa A, Barrile GC, Gasparri C, Perna S, Rondanelli M.   +4 more
europepmc   +1 more source

Innovative strategies for valorization of byproducts from soybean industry: A review on status, challenges, and sustainable approaches towards zero-waste processing systems. [PDF]

Heliyon
Karim A, Osse EF, Khalloufi S.
europepmc   +1 more source

Improvement in Curcumin's Stability and Release by Formulation in Flexible Nano-Liposomes. [PDF]

Nanomaterials (Basel)
Chen HW, Chen SD, Wu HT, Cheng CH, Chiou CS, Chen WT.   +5 more
europepmc   +1 more source

Lipid Nanoparticles: Formulation, Production Methods and Characterization Protocols. [PDF]

Foods
Lüdtke FL, Silva TJ, da Silva MG, Hashimoto JC, Ribeiro APB.   +4 more
europepmc   +1 more source

Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the genetically modified Trichoderma reesei strain RF10625. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, de Nijs RA, Di Piazza G, Liu Y.   +17 more
europepmc   +1 more source

Development and Characterization of Calcium Ion-Enhanced Nanophytosomes Encapsulating Pomegranate Fruit Extract. [PDF]

Food Sci Nutr
Sedighi R, Rafe A, Rajabzadeh G, Pardakhty A.   +3 more
europepmc   +1 more source