Results 51 to 60 of about 60,141 (280)

Lecithin und Schlangengifte. [PDF]

open access: yesHoppe-Seyler´s Zeitschrift für physiologische Chemie, 1904
n ...
openaire   +2 more sources

Decoding Blastocystis‐Driven Mechanisms in Gut Microbiota and Host Metabolism

open access: yesAdvanced Science, EarlyView.
Blastocystis, a prevalent gut microbe, interacts with the host through metabolic and immune pathways, influencing cardiometabolic health. This perspective explores its role in modulating short‐chain fatty acid production, tryptophan metabolism, and immune signaling, potentially impacting cholesterol absorption, glucose metabolism, and vascular health ...
Lei Deng, Kevin SW Tan
wiley   +1 more source

Influence of lecithins on disorders of cognitive functions of animals caused by tetrachloromethane.

open access: yesMedičnì Perspektivi, 2020
In our time the study of the influence of soya and especially sunflower lecithin as one of the natural monopolies inUkraine, on the state of cognitive functions is relevant.
I. S. Svirgun   +3 more
doaj   +1 more source

Formulation and clinical evaluation of silymarin pluronic-lecithin organogels for treatment of atopic dermatitis

open access: yesDrug Design, Development and Therapy, 2016
Silymarin is a naturally occurring flavonoid drug; evidence from recent research has highlighted its use as a potential treatment for atopic dermatitis (AD).
Fatma M. Mady   +4 more
semanticscholar   +1 more source

Decursin‐Loaded Nanovesicles Target Macrophages Driven by the Pathological Process of Atherosclerosis

open access: yesAdvanced Science, EarlyView.
This study presents decursin, a traditional Chinese medicine monomer, that inhibits lipid accumulation and inflammation in atherosclerosis through PKCδ interaction. A novel targeted delivery system (ALD@EM) is developed to overcome decursin's short half‐life, combining antibody‐mediated targeting, LDL‐facilitated chemotaxis, and enhanced macrophage ...
Hui Chen   +13 more
wiley   +1 more source

Development and Characterization of Lecithin-based Self-assembling Mixed Polymeric Micellar (saMPMs) Drug Delivery Systems for Curcumin

open access: yesScientific Reports, 2016
Self-assembling mixed polymeric micelles (saMPMs) were developed for overcoming major obstacles of poor bioavailability (BA) associated with curcumin delivery.
Ling-chun Chen   +5 more
semanticscholar   +1 more source

The Encapsulation Strategies for Targeted Delivery of Probiotics in Preventing and Treating Colorectal Cancer: A Review

open access: yesAdvanced Science, EarlyView.
This work summarizes the efficacy and mechanisms of probiotics in CRC treatment, providing a comprehensive overview of various encapsulation methods such as microcapsules, hydrogels, single‐cell nanocoatings, and nanofibers for targeted probiotic delivery to inflammatory sites, with particular emphasis on the potential advantages of emerging single ...
Hao Zhong   +5 more
wiley   +1 more source

Effect of Black Sesame Oil Lecithin Solution on Bone Metabolism in Naturally Growing Aged Mice

open access: yesLiang you shipin ke-ji, 2021
To observe the effect of black sesame oil lecithin solution on bone metabolism in naturally grown aging mice and compare with vitamin E.8-month-old SPF Kunming mice were randomly divided into normal saline group (NS group),vitamin E group (VE group ...
LV Si-min   +5 more
doaj   +1 more source

Lecithin’s Roles in Oleogelation

open access: yesGels
This manuscript analyzes the research considering the exploitation of lecithin in oleogelation. The main objective of the work was to gather, analyze, and extract from the existing research data the information that enables us to identify lecithin-dependent roles.
Joanna Harasym, Karol Banaś
openaire   +3 more sources

Characterization of lecithin produced from Nigerian soybean (Glycine max) and sesame (Sesamum indicum) varieties: yield, quality and functional properties

open access: yesDiscover Food
Lecithin is a naturally obtainable functional food ingredient with diverse functions in the food system. The study aimed to determine the characteristics of lecithin produced from six Nigerian varieties of soybean and sesame seeds. Oil was extracted from
A. Y. Mumeen   +2 more
doaj   +1 more source

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