Results 21 to 30 of about 24,703 (142)
Periparturient Period in Terms of Body Condition Score and Selected Parameters of Hormonal Profiles
Folia Veterinaria, 2016 The majority of all diseases in dairy cows occur during the period from three weeks before parturition to three weeks after parturition, in the periparturient or transitional period.
Vargová M., Kováč G.
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Folia Veterinaria, 2020 The quality of water in a well that serves as an individual drinking water source, located in the Slovakian region previously burdened with mining activities, was investigated in relation to the quality of surface water in the same region.
Hrušková T. +4 more
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Impact of Background Removal on Cow Identification with Convolutional Neural Networks
TechnologiesIndividual animal identification is a cornerstone of animal welfare practices and is of crucial importance for food safety and the protection of humans from zoonotic diseases. It is also a key prerequisite for enabling automated processes in modern dairy
Gergana Balieva +4 more
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Isolation and Identification of Bacteria in Flower Bee Pollen
Walailak Journal of Science and Technology, 2017 The main food safety requirements include accurately formulated criteria for the presence of specific microorganisms. The inconsistent literature data about the microbial species diversity in bee pollen during its collection, processing, and storage ...
Dinko DINKOV
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Histamine Level in Freshwater and Marine Fish Sold in Bulgarian Markets
Journal of Food Quality and Hazards Control, 2020 Background: Histamine is an essential biogenic amine produced as a result of microbial decomposition of histidine during seafood processing and storage.
D. Bangieva, D. Stratev, T. Stoyanchev
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Bulgarian Journal of Veterinary Medicine, 2020 The main microbiological hazards of raw milk cheese are associated with Listeria monocytogenes, Escherichia coli and Staphylococcus aureus. Due to its high nutritional value, cheese is an excellent medium for the growth of these pathogens. This study was
D. R. Bangieva
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Microorganisms, 2021 The increasing involvement of wild waterfowl in H5 Highly Pathogenic Avian Influenza Virus (HPAIV) circulation continues to pose a threat to animal and public health worldwide.
Federica Gobbo +6 more
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Implications and size of trade in anti-infective drugs a.u.v. and About the drafting of medical and veterinary ordinances in Romania [PDF]
Medicamentul Veterinar, 2023 The presentation brings information about the developments in the trade with veterinary products, comparative, in the world, in Europe and in Romania in the light of the One - Health approach, the evolution of the relevant legislation, up to EU ...
Romeo T. Cristina
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Analysis of EU and Ukrainian legislation for the cattle welfare
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, 2022 “Animal welfare” – is a complex concept that characterizes the physical, mental, and natural state of animals at a given time and the ability to meet their needs.
H. V. Petkun, V. V. Nedosekov
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Animals, 2019 Blood analyses can be used to assess the health and physiological conditions of wild animals and may provide a precise picture of disease, habitat quality, and other environmental factors.
Terézia Pošiváková +6 more
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