Results 201 to 210 of about 23,009 (221)

Lepidium campestre W.T. Aiton Lepidium latifolium L. Lepidium perfoliatum L. Lepidium ruderale L. Lepidium sativum L. Brassicaceae

Narel Y. Paniagua-Zambrana, Rainer W. Bussmann, Zaal Kikvidze   +2 more
openaire   +1 more source

Extraction, purification and antioxidant activities of the polysaccharides from maca (Lepidium meyenii)

Carbohydrate Polymers, 2014
Qing-Sheng Zhao, Liwei Wang
exaly  

Chemical composition and health effects of maca (Lepidium meyenii)

Food Chemistry, 2019
Fan Zhu
exaly  

Controlling the rheological properties of wheat starch gels using Lepidium perfoliatum seed gum in steady and dynamic shear

International Journal of Biological Macromolecules, 2020
Alireza Yousefi
exaly  

Studies on the steady shear flow behavior and functional properties of Lepidium perfoliatum seed gum

Food Research International, 2013
Arash Koocheki, Aram Bostan
exaly  

Anti-fatigue activity of polysaccharide fractions from Lepidium meyenii Walp. (maca)

International Journal of Biological Macromolecules, 2017
Qingran Meng, Lianfu Zhang
exaly  

Lepidium perfoliatum seed gum: A new source of carbohydrate to make a biodegradable film

Carbohydrate Polymers, 2014
Arash Koocheki, Mohebbat Mohebbi, Younes Zahedi   +2 more
exaly  

Physicochemical and functional properties of dietary fiber from maca ( Lepidium meyenii Walp.) liquor residue

Carbohydrate Polymers, 2015
Qing-Sheng Zhao, Liwei Wang, Lijun Zhang
exaly  

Is the hype around the reproductive health claims of maca (Lepidium meyenii Walp.) justified?

Journal of Ethnopharmacology, 2018
Michael heinrich
exaly  

Structure characterization of one polysaccharide from Lepidium meyenii Walp., and its antioxidant activity and protective effect against H2O2-induced injury RAW264.7 cells

International Journal of Biological Macromolecules, 2018
Qian Li, Guang-Hua Mao, Weiwei Feng
exaly