Effects of Leymus chinensis hay and alfalfa hay on growth performance, rumen microbiota, and untargeted metabolomics of meat in lambs [PDF]
Frontiers in Veterinary Science, 2023 ObjectiveThe objective of this study was to compare the effects of Leymus chinensis hay and alfalfa hay as the roughage on the rumen bacterial and the meat metabolomics in lambs.MethodsFourteen male lambs were randomly assigned to two dietary treatments (
Hanning Wang, Lingbo Meng, Lan Mi
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Responses of biomass accumulation and nutrient utilization along a phosphorus supply gradient in Leymus chinensis [PDF]
Scientific Reports, 2023 Phosphorus (P) deficiencies are widespread in calcareous soils. The poor availability of nitrogen (N) and P in soils often restricts crop growth.
Huijun Li +7 more
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Characterization of nuclear DNA diversity in an individual Leymus chinensis [PDF]
Frontiers in Plant Science, 2023 Intraorganismal genetic heterogeneity (IGH) exists when an individual organism harbors more than one genotype among its cells. In general, intercellular DNA diversity occurs at a very low frequency and cannot be directly detected by DNA sequencing from ...
Haoyang Yu +7 more
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Effects of exogenous brassinolide and AM fungi on growth, photosynthetic characteristics and antioxidant enzyme system of Leymus chinensis under salt and alkali stress [PDF]
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2023 Salinity and alkali stresses are a major abiotic stress negatively affecting crop productivity around the globe. Therefore, it is mandatory to develop the effective measures to mitigate the adverse impacts of these stresses for ensuring sustainable crop
Zhanwu GAO +8 more
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Effects of different additives on fermentation characteristics, nutrient composition and microbial communities of Leymus chinensis silage [PDF]
BMC MicrobiologyBackground Leymus chinensis (Trin.) Tzvel is a perennial high-quality indigenous grass in China; characterized by high yield, elevated crude protein content, excellent palatability, substantial leaf volume, adaptability, and longevity.
Yuting Yan +11 more
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Lipid profiling reveals Leymus Chinensis root insensitivity to Ca limitation [PDF]
BMC Plant Biology, 2023 Background Leymus chinensis (L. chinensis) is a perennial native forage grass widely distributed in the steppe of Inner Mongolia as the dominant species.
Yang Nan +6 more
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Parameter calibration for discrete element simulation of Leymus chinensis seeds based on RSM optimization [PDF]
Scientific ReportsFocus on the shortage of Leymus chinensis seeds’ discrete element parameters in the research of the seeds in production equipment, the study carried out parameter calibration and verification.
Luoyi Yang +4 more
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Phosphorus addition increases stability and complexity of co-occurrence network of soil microbes in an artificial Leymus chinensis grassland [PDF]
Frontiers in MicrobiologyIntroductionUnderstanding the response of cross-domain co-occurrence networks of soil microorganisms to phosphorus stability and the resulting impacts is critical in ecosystems, but the underlying mechanism is unclear in artificial grassland ecosystems ...
Xiaoguo Zhou +13 more
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Fermentation quality, bacterial community, and aerobic stability of ensiling Leymus chinensis with lactic acid bacteria or/and water after long-term storage [PDF]
Frontiers in Microbiology, 2022 Leymus chinensis is a major forage resource for herbivores on typical steppe and meadow steppes in Northern China. This study aimed to reveal the fermentation quality, bacterial community, and aerobic stability of L.
Haiwen Xu +8 more
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Benefits of biological nitrification inhibition of Leymus chinensis under alkaline stress: the regulatory function of ammonium-N exceeds its nutritional function [PDF]
Frontiers in Plant Science, 2023 IntroductionThe production of root exudates with biological nitrification inhibition (BNI) effects is a strategy adopted by ammonium-N (NH4+‐N) tolerant plant species that occur in N-limited environments.
Gui Wang +12 more
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