Results 71 to 80 of about 15,769 (190)

Specific whole‐chromosome identification of the A01/C1 homoeologs through oligonucleotide‐based chromosome painting in Brassica species

The Plant Journal, Volume 127, Issue 3, August 2026.
Significance Statement The Brassica genus contains many closely related, agronomically important crops with different combinations of the A, B, and C subgenomes. Here, we provide oligo‐painting probe sets capable of identifying subgenome‐specific chromosome pairs.
Mariana Baez, Ludwig Mann, Daniela Quezada‐Martinez, Vinita Ramtekey, Tony Heitkam, Annaliese S. Mason   +5 more
wiley   +1 more source

Evaluation of confirmatory data following the Article 12 MRL review and setting of an import tolerance for fluopyram in limes

EFSA Journal, Volume 24, Issue 8, August 2026.
Abstract The applicant Bayer AG Crop Science Division submitted a request to the competent national authority in Germany to evaluate the confirmatory data for the active substance fluopyram that were identified in the maximum residue levels (MRLs) review under Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA), Giulia Bellisai, Giovanni Bernasconi, Irene Castellan, Monica del Aguila, Lucien Ferreira, Renata Leuschner, Andrea Mioč, Marta Szot, Manuela Tiramani, Alessia Verani   +10 more
wiley   +1 more source

Quality evaluation of health foods containing licorice in the Japanese Market

Toxicology Reports, 2019
Focusing on licorice, a highly used raw material in health foods, quantitative analysis of functional/medicinal components and a safety and functional evaluation was carried out for herbal medicines, health food ingredients, and so-called health foods. A
Y Ishimi, J Takebayashi, Y Tousen, J Yamauchi, H Fuchino, T Kawano, T Inui, K Yoshimatsu, N Kawahara   +8 more
doaj   +1 more source

Effects of ethanol extracts in licorice root (Glycyrrhiza glabra L.) on activity of liver enzymes in normal and alloxan-induced diabetic rats

Iranian South Medical Journal, 2016
Background: Licorice (Glycyrrhiza glabra L., Fabaceae) is a well-known herb that it used in traditional medicine due to pharmacological activities. Licorice in herbal medicine is used as a tonic, expectorant and demulcent factor.
Akram Eidi, Zohreh Nateghi, Pezhman Mortazavi, Jalal Zarringhalam Moghadam   +3 more
doaj  

Three Licorice Extracts’ Impact on the Quality of Fresh-Cut Sweet Potato (Ipomoea batatas (L.) Lam) Slices

Foods
The quality of fresh-cut produce, particularly sweet potatoes, is crucial for their value. Licorice extract is an optional additive in fresh-cut sweet potatoes.
Ximing Xu, Heyao Zhang, Sheng Jin, Yueming Zhu, Zunfu Lv, Peng Cui, Guoquan Lu   +6 more
doaj   +1 more source

YOLOv11-LicoSeg: A Method for Measuring the Radicle Length of Licorice

AgriEngineering
Global climate change and soil salinization pose challenges to licorice cultivation. Evaluating seed vigor based on the dynamic changes in radicle morphology is crucial for screening and cultivating licorice varieties that are tolerant to low ...
Ruxiao Bai, Haixiu He, Zhibo Zhong, Limin Yu, Xiuqing Fu, Qifeng Wu   +5 more
doaj   +1 more source

Clinical risk factors of licorice-induced pseudohyperaldosteronism: a 2026-updated narrative review. [PDF]

Front Pharmacol
Yoshino T, Makino T.
europepmc   +1 more source

Biological functions of licorice extract and its applications in animal production

Siliao yanjiu
Licorice, a perennial herbaceous plant belonging to the genus Glycyrrhiza in the legume family, is a medicinal and edible plant. Licorice is rich in various bioactive components such as triterpenoid saponins, flavonoids, coumarins, polysaccharides, etc.,
MU Lin-lin, ZHANG Dong-mei, YOU Jia, ZHUANG Xu, SHEN Zhong-bao, HAN Wei-bo, LIU Ze-dong, WANG Jian-li   +7 more
doaj  

Licorice-derived prenylated chalcones alleviate knee osteoarthritis via multi-target modulation of PI3K-Akt, MAPK and HIF-1α signaling: an integrative UPLC-Q-TOF-MS/MS, network pharmacology and molecular dynamics study. [PDF]

Front Bioinform
Qian W, Zeng J.
europepmc   +1 more source

Analysis of Licorice Root and Licorice Extract

Journal of AOAC INTERNATIONAL, 1922
openaire   +1 more source