Results 211 to 220 of about 687,930 (288)

AI + Drawing Enhances the Efficiency of Human Anatomy Education

Clinical Anatomy, EarlyView.
ABSTRACT Human anatomy is a fundamental core course in medical education, and its teaching effectiveness directly influences students' understanding and application of medical knowledge. However, traditional anatomy instruction often faces challenges such as limited teaching resources and the high cognitive difficulty students experience.
Fangfang Zhou, Yi Yang, Jiayou Liu, Xiaohua Zhu   +3 more
wiley   +1 more source

Characteristics of the meibomian gland in a population without dry eye symptoms. [PDF]

Sci Rep
Kengpunpanich S, Prabhasawat P, Jongpipatchai R, Chirapapaisan C, Ngowyutagon P, Booranapong W.   +5 more
europepmc   +1 more source

Lifting the Lid [PDF]

Science, 1955
openaire   +2 more sources

The Effect of Lactic Acid in Association With Steam in Reducing Microorganisms in Soft Wheat

Cereal Chemistry, EarlyView.
ABSTRACT Background and Objectives Within the food industry, steam is an effective method of microbial reduction for a variety of products. Previous studies have shown that tempering soft wheat with organic acids, as well as steam application, can potentially reduce wheat's microbial load with minor changes in the functional properties of the flour ...
Shpresa Musa, Jayne Stratton, Devin Rose, Andréia Bianchini   +3 more
wiley   +1 more source

Transconjunctival or Transcutaneous Approach for Fat-preserving Lower Lid Blepharoplasty? [PDF]

Plast Reconstr Surg Glob Open
Atiyeh B, Chrabieh E, Makkawi K, Beaineh P, Issa O, Emsieh S.   +5 more
europepmc   +1 more source

Towards Replacing the “Great Antifungal Wall”: Exploiting Synergies Between Sourdough Fermentation Protocols, Antifungal Plant Ingredients, and Contamination Control to Extend the Mold‐Free Shelf‐Life of Bread

Cereal Chemistry, EarlyView.
ABSTRACT Background “Clean label” antifungal ingredients and fermentation protocols are a promising strategy to meet shelf‐life requirements in the bread industry. Objectives This study evaluated the mold‐free shelf‐life of bread formulations incorporating sourdough combined with antifungal ingredients or additives.
Maria Robles‐Hernandez, Zoe Bumanis, Michael G. Gänzle   +2 more
wiley   +1 more source

Nuc domain electrostatics drive the trans cleavage activity of CRISPR-Cas12a. [PDF]

Nucleic Acids Res
Newman A, Starrs L, Burgio G.
europepmc   +1 more source

An educated guess: gender pay gaps in academia [PDF]

Alessandra Faggian, Marina Della Giusta
core   +1 more source

Preparing an Exsolvable Ru‐Substituted LaFeO3 Perovskite With High Surface Area From a Self‐Sacrificial Polymer Template: A Versatile Strategy for Enhanced Catalytic Performance

Chemistry – A European Journal, EarlyView.
High‐surface‐area LaFe0.9Ru0.1O3 is prepared by infiltration of porous Amberlite XAD16 polymer beads. Ru exsolution of this perovskite material leads to a supported catalyst with small Ru particles, exhibiting promising catalytic performance propane combustion.
Jaime Gallego, Yu Wang, Alexander Santamaría, Herbert Over, Bernd M. Smarsly   +4 more
wiley   +1 more source

Rosacea scleritis and sclero-uveitis; under recognised and over treated. [PDF]

J Ophthalmic Inflamm Infect
Richards J.
europepmc   +1 more source