Results 11 to 20 of about 2,065,566 (311)
An independent evaluation of the Life Changes Trust. Final Report [PDF]
, 2021 This evaluation is a multi-method evaluation of the work of the Life Changes Trust from its inception in 2013 through to November 2021. The project has three overarching aims: • to tell the (hi)story of the Trust • to demonstrate the impact and outcomes ...
Gibson, Grant +14 more
core +1 more source
, 2021 Insufficient intake or absorption of nutrients results in undernutrition in children and negatively affects their health, physical growth, and cognitive development.
Independent Evaluation Group
core +1 more source
Accountability in academic life: introduction to European perspectives on societal impact evaluation
, 2023 Accountability in Academic Life: European Perspectives on Societal Impact Evaluation is an edited collection dedicated to providing European perspectives on the state of societal impact evaluation at the beginning of the twenty-first century, paying ...
Ochsner, Michael, Bulaitis, Zoe Hope
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Knowledge evaluation in product lifecycle design and support [PDF]
, 2014 Enterprises are focusing more and more on knowledge issues for global product development. This paper describes knowledge evolution processes in product development activities and proposes a knowledge evaluation method in product lifecycle design.
SUGIMOTO, Shigeo +4 more
core +1 more source
Creating Better Lives? An Evaluation of the Life Changes Trust. Interim Report
, 2021 Creating Better Lives? is a multi-method evaluation of the work of the Life Changes Trust from its inception in 2013 through to November 2021. The project has three overarching aims: • to tell the (hi)story of the Trust • to demonstrate the impact and ...
Gibson, Grant +14 more
core +1 more source
Life ADVICLIM project: final Evaluation report
, 2020 The Final evaluation focuses on the results of the project (effectiveness, outputs, effects, information collected) by combining qualitative and quantitative data in order to measure the effectiveness of the innovative tools and methods created: degree ...
Neethling, Etienne +2 more
core +5 more sources
BMC Genomic Data, 2023 Background Panax ginseng cultivated under the forest is popular because its shape and effective ingredients are similar to wild ginseng. The growth of P.
Tong Aizi +4 more
doaj +1 more source
Chia seed oil as an additive to yogurt
Grasas y Aceites, 2019 The aim of this study was to evaluate the effect of a 2% chia seed oil addition to natural yogurt on its quality and to determine whether chia seed oil can be used as an additive in fermented milk products. The dominant species of microorganisms found in
D. Derewiaka +5 more
doaj +1 more source
Applied Water Science, 2022 Green energy production from natural resources can reduce emissions of greenhouse gases and pollutants from burning of fossil fuels in power plants.
Claudia Fujita +3 more
doaj +1 more source
Nutritional, Physiochemical, and Biological Value of Muffins Enriched with Edible Insects Flour
Antioxidants, 2021 Edible insects are gaining attention as a novel food; however, studies with their use in food are still limited. This study aimed to determine the chemical composition, physical parameters, sensory acceptance, and biological properties of muffins ...
Ewelina Zielińska +2 more
doaj +1 more source