Results 241 to 250 of about 466,079 (255)

A preliminary study on the performance of an awning system with a built-in light shelf

Building and Environment, 2018
Heangwoo Lee, Janghoo Seo
exaly  

Effectiveness of a perforated light shelf for energy saving

Energy and Buildings, 2017
Heangwoo Lee, KyungSoo Kim, Janghoo Seo
exaly  

Combination of light exposure and low temperature in preserving quality and extending shelf-life of fresh-cut broccoli (Brassica oleracea L.)

Postharvest Biology and Technology, 2012
Lijuan Zhan
exaly  

Surface UV-C light treatments to prolong the shelf-life of Fiordilatte cheese

Innovative Food Science and Emerging Technologies, 2016
Amalia Conte, Lara Manzocco, Stella Plazzotta   +2 more
exaly  

Interactions between freshwater input, light, and phytoplankton dynamics on the Louisiana continental shelf

Continental Shelf Research, 2009
John C Lehrter, Michael C Murrell
exaly  

Recent advances in the application of pulsed light processing for improving food safety and increasing shelf life

Trends in Food Science and Technology, 2019
Mahendran Radhakrishnan, Ratish Ramanan K, Francisco J. Barba   +2 more
exaly  

Improvement of light-shelf performance through the use of a diffusion sheet

Building and Environment, 2018
Heangwoo Lee, Suktae Kim
exaly  

Effect of different light-emitting diode (LED) irradiation on the shelf life and phytonutrient content of broccoli (Brassica oleracea L. var. italica)

Food Chemistry, 2019
Martina Loi, Francesca Fanelli, Teresa Maria Creanza   +2 more
exaly  

Evaluation of pulsed light treatments on inactivation of Salmonella on blueberries and its impact on shelf-life and quality attributes

International Journal of Food Microbiology, 2017
Runze Huang, Haiqiang Chen
exaly  

A Review of Light Shelf Designs for Daylit Environments

Sustainability, 2018
Aris Tsangrassoulis, Lambros T Doulos, Stelios C Zerefos   +2 more
exaly