Results 51 to 60 of about 2,725 (219)

The First Limonoid Peroxide in the Meliaceae Family:  Walsuronoid A from Walsura robusta

open access: yes, 2007
Walsuronoid A (1), a limonoid featuring an unprecedented 3,4-peroxide-bridged A-seco skeleton, together with walsuronoids B (2) and C (3) possessing a rare 18(13→14)-abeo-limonoid skeleton, was isolated from Walsura robusta.
Cheng-Qi Fan (1760446)   +4 more
core   +2 more sources

Citrus Limonoids [PDF]

open access: yes, 2000
Preface 1. Citrus Limonoid Research: An Overview 2. Biochemistry of Limonoids in Citrus 3. Analysis of Limonoids by Thin-Layer Chromatography 4. LC-MS and NMR Techniques for the Analysis and Characterization of Citrus Limonoids 5. Analysis of Limonin and Flavonoids in Citrus Juices and Byproduct Extracts by Direct Injection and In-Line Sample Clean-up ...
openaire   +1 more source

Limonoid glucosides in citrus seeds.

open access: yesAgricultural and Biological Chemistry, 1991
The amounts of limonoid glucosides were measured in the seeds of grapefruit (Citrus paradisi), lemon (C. limon), Valencia orange (C. sinensis), tangerine (C. reticulata), Fukuhara (C. sinensis Osbeck Hort.), Hyuganatsu (C. tamurana Hort. ex Tanaka), Shimamikan (C. kinokuni Hort. ex Tanaka) and Sanbokan (C. sulcata Hort. ex Takahashi).
OZAKI, Yoshitake   +6 more
openaire   +2 more sources

Fig. 4. A in Limonoid biosynthesis 3: Functional characterization of crucial genes involved in neem limonoid biosynthesis

open access: yes, 2021
Fig. 4. A) 1H and 13C NMR Chemical Shifts of tirucalla-7,24-dien-3β-ol. 13Cδ are shown in blue colour and 1Hδ are shown in black colour. B) RT-PCR analysis of triterpene synthases and squalene epoxidase in different tissues of neem.
Aarthy, Thiagarayaselvam   +10 more
core   +1 more source

A Limonoid, 7-Deacetoxy-7-Oxogedunin (CG-1) from Andiroba (Carapa guianensis, Meliaceae) Lowers the Accumulation of Intracellular Lipids in Adipocytes via Suppression of IRS-1/Akt-Mediated Glucose Uptake and a Decrease in GLUT4 Expression

open access: yesMolecules, 2019
Limonoids are phytochemicals with a variety of biological properties. In the present study, we elucidated the molecular mechanism of suppression of adipogenesis in adipocytes by a limonoid, 7-deacetoxy-7-oxogedunin (CG-1) from Carapa guianensis ...
Chihiro Matsumoto   +3 more
doaj   +1 more source

ChemInform Abstract: Gaudichaudysolin A, a New Limonoid from the Bark of Dysoxylum gaudichaudianum [PDF]

open access: yes, 2010
A new limonoid, gaudichaudysolin A (1) was isolated from the bark of Dysoxylum gaudichaudianum (Meliaceae) and the structure was elucidated by spectroscopic ...
Takahiro Hosoya, -   +15 more
core   +1 more source

Limonoids from the Seeds of Swietenia macrophylla and Their Anti-Inflammatory Activities

open access: yesMolecules, 2015
A new limonoid, swietemacrophin (1), was isolated from the seeds of Swietenia macrophylla, together with five known compounds 2–6. The structure of 1 was determined through extensive 1D/2D-NMR and mass-spectrometric analyses.
Li-Chai Chen   +7 more
doaj   +1 more source

Limonoids from the Fruits of Khaya ivorensis [PDF]

open access: yesMolecules, 2014
Two new limonoids, namely 14,15-didehydroruageanin A (1) and 3-O-methyl- butyrylseneganolide A (2), were isolated from the fruits of Khaya ivorensis along with six known limonoids: seneganolide A (3), 1,3-dideacetylkhivorin (4), 7-deacetylkhivorin (5), 3-deacetylkhivorin (6), 1-deacetylkhivorin (7), and 3-deacetyl-7-oxokhivorin (8).
Kai-Long Ji   +6 more
openaire   +3 more sources

Biobased Polyurethane Films Based on Andiroba (Carapa guianensis) and Buriti (Mauritia flexuosa) Oil Polyols

open access: yesJournal of Applied Polymer Science, EarlyView.
Polyurethane films were prepared from andiroba (Carapa guianensis) and buriti (Mauritia flexuosa) oil‐derived polyols, emphasizing their potential as bio‐based materials. UV–Vis analysis indicates the retention of carotenoid‐related chromophoric features within the polymer matrix.
João A. P. da Silva   +5 more
wiley   +1 more source

Potential Nutritional Benefits of Current Citrus Consumption

open access: yesAgriculture, 2013
Citrus contains nutrients and phytochemicals that may be beneficial for health. We collected citrus production and consumption data and estimated the amount of these compounds that are consumed.
Tami Turner, Betty J. Burri
doaj   +1 more source

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