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Flax Seed (Linum usitatissimum) Fatty Acids
2011Publisher Summary This chapter provides an evaluation of the nutritional significance of flax seed. Flax seed is considered to be an important oil seed crop that is especially rich in essential fatty acids. The seed contains essential omega-6 and omega-3 fatty acids that our bodies require to maintain optimal health.
Martha Verghese +2 more
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2012
???????????????????????? ???????????? ?????????? ?????????????????????? ?????? ??????'???????????????? ?????????????? Linum usitatissimum, ???? ?????????????? ???????????? ????-?? ?????????????????????? ?? ?????????????????? ?????? 4,23???12,69 ??????/????. ???????????? ?????????????????????? ?????????????????? ???? ?????????????????? ??????????????????
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???????????????????????? ???????????? ?????????? ?????????????????????? ?????? ??????'???????????????? ?????????????? Linum usitatissimum, ???? ?????????????? ???????????? ????-?? ?????????????????????? ?? ?????????????????? ?????? 4,23???12,69 ??????/????. ???????????? ?????????????????????? ?????????????????? ???? ?????????????????? ??????????????????
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Abnormalities in Linum usitatissimum L
1954(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
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Journal of Food Measurement & Characterization, 2021
Mohit Sharma, C. S. Saini
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Mohit Sharma, C. S. Saini
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Transgenic Linseed Flax (Linum usitatissimum)
2000The importance of flax (Linum usitatissimum L.) stems from its wide adaptation and distribution and its versatility; in fact, the name usitatissimum means most useful. The stems can be used for fiber, the seeds for oil, and the meal for feed (Janick et al. 1974).
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