Results 61 to 70 of about 29,330 (311)
Intrusive growth of sclerenchyma fibers [PDF]
, 2010 Intrusive growth is a type of cell elongation when the rate of its longitudinal growth is higher than that of surrounding cells; therefore, these cells intrude between the neighboring cells penetrating the middle lamella.
Ageeva, M.V. +5 more
core +1 more source
Antibacterial Effect of Fixed and Volatile Oils against Gram-positive and Gram-negative Bacteria
Kurdistan Journal of Applied Research, 2019 Antibiotic resistance phenomena among pathogenic bacteria considered as a major health problem ?and associated with increased mortality or long-term hospitalization, which lead to open a new era by using ?plant and herbal extracts as an alternative ...
Tara Faiq M. Salih +3 more
doaj +3 more sources
Acta Societatis Botanicorum Poloniae, 2014 N-Dodecyloxymethylene-N-methylpiperidinium chloride (DMMP) and N-dodecyloxyme-thylene-N-methylmorpholinium chloride (DMMM) retarded germination of seeds of 9 cultivated plant species when applied at a concentration of 10-3 M, and inhibited germination at
Stanisław J. Knypl +1 more
doaj +1 more source
Terzyme: a tool for identification and analysis of the plant terpenome. [PDF]
, 2018 BACKGROUND: Terpenoid hydrocarbons represent the largest and most ancient group of phytochemicals, such that the entire chemical library of a plant is often referred to as its 'terpenome'.
core +3 more sources
Genes, 2022 Soil salinization seriously affects the growth and distribution of flax. However, there is little information about the salt tolerance of flax. In this study, the salt tolerance of 200 diverse flax accessions during the germination stage was evaluated ...
Xiao Li +10 more
semanticscholar +1 more source
Quality characteristics of edible linseed oil [PDF]
, 2006 In this review the quality properties of linseed oil for food uses are discussed as well as factors affecting this quality. Linseed oil has a favourable fatty acid composition with a high linolenic acid content.
Gates, Fred +3 more
core
Material choices for fibre in the Neolithic: an approach through the measurement of mechanical properties [PDF]
, 2016 Studies of the Mesolithic-Neolithic transition in Europe have focused on plants and animals exploited for food. However, the exploitation of plants for fibres underwent a significant change with the addition of domestic flax as a fibre crop.
Haigh, Sarah +3 more
core +2 more sources
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Plant‐lignans are polyphenols with low bioavailability and bioactivity that are transformed by the intestinal microbiota into enterolignans. Our hypotheses are: (i) the way in which plant‐lignans are ingested in the diet affects, in a decisive way, the microbial metabolism of these compounds and (ii) an increase in lignan ...
Susana Langa +4 more
wiley +1 more source
, 2013 Flax (Linum usitatissimum L.) is a multi-purpose crop grown for its fiber, oil (linseed oil), and meal. The importance of flax as a major crop in the United States dropped drastically in the 1980’s when latex paints replaced linseed oil based paint ...
Burke, Conner +4 more
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Horticulturae, 2022 Flaxseed could be suitable for obtaining high-quality sprouts and microgreens thanks to high amounts of nutrients and antioxidant, antidiabetic, and anticancer compound content in its seeds.
M. Puccinelli +7 more
semanticscholar +1 more source