Quality changes during frozen storage of blue shrimp (Litopenaeus stylirostris) with antioxidant, α-tocopherol, under different conditions
Allozyme genetic analysis in hatchery strains and wild blue shrimp,Penaeus (Litopenaeus) stylirostris(Stimpson), from the Gulf of California
Biochemical, Physical, Chemical, and Microbiological Assessment of Blue Shrimp (Litopenaeus stylirostris) Stored in Ice
REPRODUCTIVE OUTPUT OF THE BLUE SHRIMP, LITOPENAEUS STYLIROSTRIS (DECAPODA: PENAEIDAE) IN THE GULF OF CALIFORNIA COAST AT AGIABAMPO, SONORA-SINALOA, MEXICO
Effect of probiotic Pediococcus acidilactici on antioxidant defences and oxidative stress of Litopenaeus stylirostris under Vibrio nigripulchritudo challenge
Effect of dietary probiotic Pediococcus acidilactici on antioxidant defences and oxidative stress status of shrimp Litopenaeus stylirostris
Transcriptomic Insights and the Development of Microsatellite Markers to Assess Genetic Diversity in the Broodstock Management of Litopenaeus stylirostris
Infection of IHHN virus in two species of cultured penaeoid shrimp Litopenaeus vannamei (Boone) and Litopenaeus stylirostris (Stimpson) in Ecuador during El Niño 1997-98
Dietary protein level and natural food management in the culture of blue (Litopenaeus stylirostris ) and white shrimp (Litopenaeus vannamei ) in microcosms
