Results 121 to 130 of about 2,504,361 (311)
The diversity and ecological role of protozoa in fresh waters [PDF]
Protozoa feed on and regulate the abundance of most types of aquatic microorganisms, and they are an integral part of all aquatic microbial food webs. Being so small, aerobic protozoa thrive at low oxygen tensions, where they feed (largely unaffected by ...
Finlay, B.J.
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Cutaneous Melanoma Drives Metabolic Changes in the Aged Bone Marrow Immune Microenvironment
Melanoma, the deadliest form of skin cancer, increasingly affects older adults. Our study reveals that melanoma induces changes in iron and lipid levels in the bone marrow, impacting immune cell populations and increasing susceptibility to ferroptosis.
Alexis E. Carey +12 more
wiley +1 more source
Effect of nitrite exposure on metabolic response in the freshwater prawn Macrobrachium nipponense
Jiang Qichen +7 more
doaj +1 more source
High mortality and labor costs are associated with first-feeding sturgeon culture, particularly during the period of dietary transition from live to formulated feed.
Naser Agh, Reza Asgari, Farzaneh Noori
doaj
Chicago is known for many things, our great food and architecture. Unfortunately, we are also known for being an epi-center for asthma. We lead the Nation in asthma deaths, emergency room visits and hospitalizations.
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The Aging Blood: Cellular Origins, Circulating Drivers, and Therapeutic Potential
As a conduit linking all organs, the blood system both reflects and actively drives systemic aging. This review highlights how circulating pro‐aging and antiaging factors and age‐associated hematopoietic stem cell dysfunction contribute to immunosenescence and multi‐organ decline, positioning the hematopoietic system as a target for aging intervention.
Hanqing He, Jianwei Wang
wiley +1 more source
Hunger and Food Insecurity in Nairobi's Slums: An assessment using IRT models' [PDF]
Although linked to poverty as conditions reflecting inadequate access to resources to obtain food, issues such as hunger and food insecurity have seldom been recognized as important in urban settings.
BASCHIERI Angela +3 more
core +1 more source
The use of microencapsulated feeds to replace live food organisms in shrimp hatcheries [PDF]
only.An adequate supply of hatchery produced shrimp fry is the major constraint to the intensification and growth of shrimp culture practices. If even 20% of the more than 500,000 ha of the world's existing tropical and sub-tropical brackishwater ponds ...
Fischer, Joseph +2 more
core +1 more source
Natural products target the aging kidney in diabetic nephropathy by restoring the AMPK–SIRT1–Nrf2 axis, reducing oxidative stress, inflammation, fibrosis, and cellular senescence while enhancing mitochondrial biogenesis and antioxidant defenses.
Sherif Hamidu +8 more
wiley +1 more source
Food Innovation Consultancy Challenge: 'Live' Learning and Professional Development with an Industry Client [PDF]
What makes you stand out in the market for that great graduate job? In the competitive market for graduate jobs, securing a good degree no longer sets you apart from other candidates – this workshop will show academics how to improve student ...
Benson, Michael +2 more
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