Results 171 to 180 of about 6,322,961 (229)
Effect of increasing live weight from 220 to 300 pounds on pork carcass characteristics.
Phillip A. Witte, W. C. Stringer
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The Lived Experience Of Weight Retention Among Postpartum African American Adolescents
Thelma M. Phillips
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Short communication: performance of beef cows fed Kernza intermediate wheatgrass straw mixed with alfalfa haylage. [PDF]
Pizarro DM +3 more
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Why Camera-Based and Scale-Based Measurements Differ: A Physiological Model of Diurnal Weight Variation in Finishing Pigs. [PDF]
Kawasue K, Win KD, Tokunaga T.
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The Effects of Different Live Weight on Ileal Histomorphology and Goblet Cell Numbers of Broilers
İsa Coşkun, Bat, Gamze
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