Results 11 to 20 of about 848,540 (287)
This study was conducted to evaluate the carcass characteristics of Mahali (M), Damascus (D) and Morcia Granada (G) goats and their crosses. Live weight, carcass weight, dressing-out %, rib eye muscle area, non-carcass components and kidney fat were ...
Abdelkareem E. Ahtash +3 more
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The objective of the research was to evaluate carcass characteristics, non-carcass components and morphometry in sheep subjected to different supplementation strategies.
Dorismar David Alves +7 more
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Plant feed complex in sows rations [PDF]
The article contains data from production experience on sows. As a result of the introduction of a feed additive from plant components (Phytolim) into the composition of diets for sows at a dose of 3 g per 1 kg of live weight, the following indicators ...
Tsoy Zoya +3 more
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Performance at slaughtering of Marchigiana beef cattle
On a 766 heads sample of Marchigiana bullocks slaughtered in 2004-2006 at Senigallia’s Slaughterhouse main performance at slaughtering were recorded: identity, personal data, live weight, right hoof, right fore and hind limbs, head, tongue, skin ...
M.F. Trombetta +5 more
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Dorper rams (n = 24) were evaluated during the sexual resting season to determine their social rank (SR), either high (HSR) or low (LSR), under intensive management conditions in northern Mexico (25° N).
Pablo I. Sifuentes-Lamónt +10 more
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A bioprinted cardiac patch composed of cardiac-specific extracellular matrix and progenitor cells for heart repair [PDF]
Congenital heart defects are present in 8 of 1000 newborns and palliative surgical therapy has increased survival. Despite improved outcomes, many children develop reduced cardiac function and heart failure requiring transplantation.
Bejleri, Donald +6 more
core +1 more source
Relationships Between Live Body and Carcass Measurements and Carcass Components in Omani Sheep
Thirty two Omani sheep including eight intact males. 16 castrated males and eight intact females were fed ad libitum a concentrate diet (l6% CP) plus chopped Rhodesgrass hay (8% CP) from weaning until slaughter at an average weight of 26 kg.
O. Mahgoub
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The effect of footrot on weight gain in sheep
Footrot is a highly contagious bacterial disease of sheep affecting the interdigital skin and surrounding soft and hard horn of a hoof, often resulting in severe lameness.
G.J. Nieuwhof +3 more
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This experiment conducted using 20 Rahmani ewes at the last third of pregnancy in two equal groups. One group served as control, while the other group received Spirulina platensis (SP) at the rate of 0.5 gm 10 kg-1 live body weight. The objective was to
Mohamed Mohamed El-Deeb +4 more
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The aims of this study were to evaluate the traits of reproductive, milking and growth performance of Saanen and Saanen × Hair crossbreds (F1, B1 and B2) raised at the Bandırma Sheep Research Institute.
Mesut Yıldırır +5 more
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