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An assessment of Nigeria's microlivestock value chain: insights from six species. [PDF]

open access: yesTrop Anim Health Prod
Enahoro D   +7 more
europepmc   +1 more source

Livestock

2018
The exponential population growth rate is increasingly straining the supply of food and resources. Meat is a key component in the diet of many global cultures. The increase in demand for meat has shifted production from small farms and ranches to large corporate livestock production facilities.
openaire   +2 more sources

Livestock

Africa Research Bulletin: Economic, Financial and Technical Series, 2021
Miranda J. Morris   +1 more
  +4 more sources

Trading in Livestock and Livestock Products

2008
Market liberalisation and globalisation are causing significant changes in food consumption pattern, production portfolio and food marketing systems in India. Food consumption pattern is changing fast. Demand for high-value food products including livestock products is increasing, and is accompanied by significant increase in their supplies.
Birthal, P.S.   +2 more
openaire   +3 more sources

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