Results 161 to 170 of about 6,963,243 (327)

Analysis of pathways for boosting the livestock and poultry breeding industry to empower high-quality development of livestock industry

open access: yesSiliao yanjiu
The livestock and poultry breeding industry is a fundamental industry for the development of agriculture and rural areas, and it is also a key support for achieving stable production and supply of livestock products, and promoting the construction of an ...
XU Jianhua
doaj  

Genetic Diversity, Adaptation, Wild Introgression, and Coat Color Mutation of Golden Yak

open access: yesAnimal Research and One Health, EarlyView.
Genetic diversity, adaptation, wild introgression, and coat color mutation of golden yak from two populations on the Qinghai‐Xizang Plateau. ABSTRACT The golden yak lives on the Qinghai‐Xizang Plateau with a golden coat and adapts to high altitudes and strong ultraviolet environment. The golden coat is a prominent phenotype in many domesticated species,
Huixuan Yan   +15 more
wiley   +1 more source

Women serving women: Ghana's female livestock keepers

open access: yes, 2020
Women in Ghana who keep livestock can improve their economic status and feed their families better. But traditional gender dynamics can make it hard for them to access vaccines for livestock.
International Livestock Research Institute
core  

Effects of Cellulase and Lactobacillus plantarum Supplementation on Fermentation Characteristics, In Situ Degradability, and Microbial Community Dynamics of Apple Pomace Silage

open access: yesAnimal Research and One Health, EarlyView.
This study aimed to investigate the effects of cellulase and Lactobacillus plantarum on the silage quality, in situ digestibility, and microbial communities of apple pomace silage. The combined supplementation of cellulase and Lactobacillus plantarum in apple pomace silage improved fermentation quality and enhanced rumen utilization efficiency.
Zhuangzhuang Liu   +4 more
wiley   +1 more source

Tannin-Rich Plants as Natural Manipulators of Rumen Fermentation in the Livestock Industry. [PDF]

open access: yesMolecules, 2020
Fagundes GM   +6 more
europepmc   +1 more source

Genomic Structural Variations Provide Insights Into Litter Size and Teat Number Traits in Hu Sheep

open access: yesAnimal Research and One Health, EarlyView.
Here, we conducted whole genome sequencing on 300 Hu sheep with an average depth of 16.51X. Two candidate genes associated with litter size and teat number traits were identified, namely MAST2 and AFDN. ABSTRACT Litter size and the teat number are important economic indicators in sheep production.
Xin Xiang   +3 more
wiley   +1 more source

Comparative Meta‐Analysis of Antimicrobial Peptides in Aquatic and Terrestrial Livestock Species

open access: yesAnimal Research and One Health, EarlyView.
A global meta‐analysis of 58 studies (926 effect sizes and 29 species across five taxa) revealed that dietary antimicrobial peptides generally improve growth performance, blood metabolites, and immune responses. The greatest benefits were observed in omnivorous livestock, such as pigs and chickens. Dose‐duration effects were evident. An optimal outcome
Lily Liu   +4 more
wiley   +1 more source

Livestock catalyze community development

open access: yes, 2010
Livestock are a catalyst for change because they form the first level of investment for people with a small amount of cash, allowing them to access better nutrition, and to generate an ...
International Livestock Research Institute
core   +1 more source

Trends and Current Situation of China's Meat Sector

open access: yesAnimal Research and One Health, EarlyView.
ABSTRACT As the world's largest meat producer, consumer, and importer, China's meat sector has undergone profound transformation over the past decade, driven by biological crises (e.g., African Swine Fever), environmental policies, and global market integration. This study analyzes the sector's production restructuring, consumption diversification, and
Zengyong Zhu
wiley   +1 more source

Financing the Livestock Industry

open access: yesJournal of Farm Economics, 1927
Fred L. Garlock, Forrest M. Larmer
openaire   +2 more sources

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