Results 281 to 290 of about 9,213,486 (331)
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Water footprint of livestock products and production systems: a review
, 2020This paper reviews the small but growing literature on the water footprint (WF) of livestock production and provides an analysis of the strengths, weaknesses, opportunities and threats of this indicator. We identified 42 papers published in peer-reviewed
R. Ibidhi, H. Ben Salem
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Trading in Livestock and Livestock Products
2008Market liberalisation and globalisation are causing significant changes in food consumption pattern, production portfolio and food marketing systems in India. Food consumption pattern is changing fast. Demand for high-value food products including livestock products is increasing, and is accompanied by significant increase in their supplies.
Birthal, P.S. +5 more
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The Effects on Livestock Production
1988The major climatic, edaphic and present social and agricultural characteristics of the study area have been described in Section 1. With regard to animal production, the area can be divided roughly into four enterprise zones, which closely follow the agroclimatic potential zonation depicted in Figure 1.3 (Jaetzold and Schmidt, 1983; Pratt et al.
Parry, M.L., Carter, T.R., Konijn, N.T.
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REGIONALIZATION OF TRADE IN LIVESTOCK AND LIVESTOCK PRODUCTS
Law and Business Review of the Americas, 2001This paper was presented at the INTERNATIONAL TRADE IN LIVESTOCK PRODUCTS SYMPOSIUM in Auckland, New Zealand, January 18-19, 2001. The Symposium was sponsored by: the International Agricultural Trade Research Consortium, the Venture Trust, Massey University, New Zealand, and the Centre for Applied Economics and Policy Studies, Massey University ...
Annand, Mel, Annand, Mel
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Groundwater for Sustainable Development, 2019
Virtual water (VW) is defined as the water required in the production of goods. The objective of the study is to quantify the temporal variation in the virtual water trade in India from the year 2006–2016 through popular food and livestock products ...
K. S. SreeVidhya, L. Elango
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Virtual water (VW) is defined as the water required in the production of goods. The objective of the study is to quantify the temporal variation in the virtual water trade in India from the year 2006–2016 through popular food and livestock products ...
K. S. SreeVidhya, L. Elango
semanticscholar +1 more source
Sustainable livestock production
Veterinary Record, 2015After her veterinary degree, Nicola Robinson did a masters degree in environmental technology during which she carried out some project work for McDonald's to gain experience.
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Characterization of transgenic livestock production
Domestic Animal Endocrinology, 1990The objective of transgenic livestock improvement projects is to develop and bring to market superior breeding stock, as well as germplasm for the artificial insemination and embryo transfer industries. Livestock animal biotechnology programs hold the promise of achieving, in a single generation, improvements in commercially important livestock species
C A, Pinkert +3 more
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Journal of Cleaner Production, 2019
Livestock production is one of the major contributors of greenhouse gases such as methane (CH4) and carbon dioxide (CO2). These gases contribute greatly to global warming, environmental degradation and pollution.
E. Ugbogu +7 more
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Livestock production is one of the major contributors of greenhouse gases such as methane (CH4) and carbon dioxide (CO2). These gases contribute greatly to global warming, environmental degradation and pollution.
E. Ugbogu +7 more
semanticscholar +1 more source
LIVESTOCK AND PRODUCTION OF BASIC LIVESTOCK PRODUCTS IN SOUTHERN RUSSIA
Vestnik Altajskogo gosudarstvennogo agrarnogo universiteta, 2023Irina Tletseruk +3 more
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Biopharmaceutical production in transgenic livestock
Trends in Biotechnology, 1999The production of recombinant human proteins in the milk of transgenic dairy animals offers a safe, renewable source of commercially important proteins that cannot be produced as efficiently in adequate quantities by other methods. A decade of success in expressing a variety of proteins in livestock has brought three human recombinant proteins to human
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