Results 41 to 50 of about 5,266 (174)
Quality analysis of longan jujube ginger wine fermented by different strains of Saccharomyces cerevisiae [PDF]
Zhongguo niangzaoIn this study, the effects of different strains of Saccharomyces cerevisiae (numbered as HAG, XR, LAB, SY and RW) on the quality of longan jujube ginger wine fermented from fresh longan pulp, fresh jujube, and ginger were investigated, and the ...
JIANG Haixia, ZHAO Hai
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Dieless bulging and nonlinear buckling of longan-shaped pressure hull
International Journal of Naval Architecture and Ocean Engineering, 2023 In this study, the dieless bulging and nonlinear buckling behaviours of a stainless longan-shaped pressure hull were investigated. According to the Cassini oval equation, the longan shape has a shape index of 0.1.
Rui He +4 more
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Mango Seed Valorization: Sustainable Source of Nutrients, Bioactives, and Value‐Added Applications
Food Chemistry International, EarlyView.Highlighting mango seed as a valuable yet overlooked by‐product, promoting its utilization and reducing agroindustrial waste. ABSTRACT Mango (Mangifera indica L.) is one of the most widely cultivated tropical fruits, generating large quantities of by‐products during processing, with mango seed representing 20%–25% of the whole fruit weight ...
Priyanka Yadav +3 more
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Frontiers in Plant Science, 2022 Longan (Dimocarpus longan Lour.) is an important economic crop widely planted in tropical and subtropical regions, and flower and fruit development play decisive effects on the longan yield and fruit quality formation.
Baiyu Wang +9 more
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Food Safety and Health, EarlyView.In this review, we critically summarized the application of natural polysaccharides (NPs) for the treatment of IBD. This approach combines, in a unique way (right), the basic structure–activity relationships of NPs from different origins (left) with their multipronged mode of action, which involves modulation of the gut microbiota and other ...
Felix Danso +3 more
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Preparation and Process Optimization of Longan Gummy Candy
Guangdong nongye kexue【Objective】This study aimed to develop a longan gummy candy using lactic acid bacteria-fermented longan fermentation broth as the raw material, thereby providing technical support for longan gummy product development and enriching the variety of longan ...
Yunqiu JIANG +7 more
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Medicinal Research Reviews, EarlyView.ABSTRACT Chitinase‐3‐like‐1 (CHI3L1, also known as YKL‐40) has been recognized as a biomarker of inflammation and tissue remodeling and has now emerged as a pseudoenzymatic immune checkpoint. Recent structural, immunological, and translational studies redefine it as an active regulator of immune suppression rather than a passive disease marker. Despite
Kirti Upmanyu +2 more
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ISAU - A potential tropical longan (Dihocarpus longan) of Sarawak [PDF]
, 1988 The longan fruit, imported from Thailand, has been much sought by Malaysian. This fruit tree will not bear fruit under the tropical condition~ of the Malaysian lowland.
Alau Tayan, Douglas +3 more
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Rheumatology &Autoimmunity, EarlyView.Sera from patients with anti‐MDA5‐positive dermatomyositis‐associated interstitial lung disease (ILD) exhibit significantly higher type I interferon (IFN‐I) bioactivity and interferon‐stimulated gene‐inducing activity compared to anti‐ARS‐positive ILD and healthy controls.
Shohei Nakamura +3 more
wiley +1 more source
Molecules, 2018 The prebiotic potential of longan juice obtained by a commercial Viscozyme L for conversion of constituent sucrose to fructo-oligosaccharide was investigated.
Yongxia Cheng +4 more
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