Results 141 to 150 of about 2,273 (177)

Fusicladium pyracanthae (loquat scab)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

INDUCTION OF SEEDLESS LOQUAT

Acta Horticulturae, 1986
F.H. Goubran, B.M. El-Zeftawi
openaire   +1 more source

LOQUAT: PROGRESS AND EXPECTATIONS

Acta Horticulturae, 2015
M.L. Badenes, M. Blasco, M.M. Naval
openaire   +1 more source

ETHYLENE RESPONSE FACTOR39–MYB8 complex regulates low-temperature-induced lignification of loquat fruit

Journal of Experimental Botany, 2020
Xue-ren Yin, Kunsong Chen, Xiao-fen Liu
exaly  

LOQUAT

1953
openaire   +1 more source

Loquat (Eriobotrya Lindl.)

2009
Maria L Badenes, Shunquan Lin, Xianghui Yang, Chengming Liu, Xuming Huang   +4 more
openaire   +1 more source

Improved loquat (Eriobotrya japonica Lindl.) cultivars: Variation of phenolics and antioxidative potential

Food Chemistry, 2009
Federico Ferreres, Patrícia Valentão, Paula B. Andrade   +2 more
exaly  

CaCl2 mitigates chilling injury in loquat fruit via the CAMTA5-mediated transcriptional repression of membrane lipid degradation genes

Food Research International, 2022
exaly  

Comparison of structural characteristics and bioactivities of polysaccharides from loquat leaves prepared by different drying techniques

International Journal of Biological Macromolecules, 2020
Wen Qin, Ren-You Gan, Ding-Tao Wu
exaly  

Sugar metabolism in relation to chilling tolerance of loquat fruit

Food Chemistry, 2013
Zhenfeng Yang, Yonghua Zheng
exaly