Results 51 to 60 of about 2,273 (177)
Questionnaire Survey on Loquat‐Induced Oral Allergy Syndrome in School Children in Yamanashi, Japan
Allergy, EarlyView.
Ayumi Shimamura +5 more
wiley +1 more source
A self-developed portable non-destructive quality detector was used to collect spectral data of ‘Baiyu’ loquat fruit harvested in 2018 and 2019, respectively, and then chemometric analysis methods were used to build detection model for total soluble ...
WEI Yuqing +4 more
doaj +1 more source
Background Pulmonary fibrosis is a chronic disease characterized by progressive interstitial lung changes affecting alveolar epithelial cells and pulmonary vessels. Following COVID‐19, it has emerged as a significant sequela in severe cases, often with a poor prognosis.
Jia-Wei Zeng +3 more
wiley +1 more source
Research Status of Bioactive Compounds in Loquat [PDF]
Loquat (Eriobotrya japonica Lindl.) is a dicotyledonous plant that belongs to the genus Eriobotrya in the Rosaceae family and contains a wide range of bioactive and nutritional compounds. Bioactive compounds derived from loquat exhibit diverse biological
Huang Jiangfei
doaj +1 more source
Innovative adsorbent materials have been developed to meet the increasing demand for effective, environmentally friendly methods to remove oil from water sources. The main objectives of this study were to synthesize and characterize a nanocomposite containing Fe3O4 nanoparticle–impregnated biomass and alfalfa waste (Fe3O4@BioAW).
Asmaa M. Abdel Rahim +2 more
wiley +1 more source
Updated peer review of the pesticide risk assessment of the active substance pydiflumetofen
Abstract The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State France and co‐rapporteur Member State Austria for the pesticide active substance pydiflumetofen and the assessment of applications for maximum residue ...
European Food Safety Authority (EFSA) +50 more
wiley +1 more source
Loquat is an evergreen fruit crop which blooms from autumn–winter, and supports human beings with juicy fruit from late spring to early summer. However, the most traditional cultivars of this crop produce small fruit and bear a much lower yield than its ...
Wenbing Su +9 more
doaj +1 more source
Modification of the existing maximum residue levels for prothioconazole in various crops
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Sipcam Oxon SpA submitted a request to the competent national authority in Greece to modify the existing maximum residue levels (MRLs) for the active substance prothioconazole in various crops.
European Food Safety Authority (EFSA) +18 more
wiley +1 more source
Loquat honey is a characteristic commercial honey variety from the Chongqing Three Gorges Reservoir Area. This study measured the total phenolic and total flavonoid contents, evaluated the antioxidant and bacteriostatic activities of this honey, and ...
Daoqi LONG +7 more
doaj +1 more source
Loquat (Eriobotrya japonica) is an economically important crop and red-fleshed cultivars have a much higher carotenoid content than white-fleshed cultivars.
Shuxia SUN +6 more
doaj +1 more source

