Results 181 to 190 of about 18,047 (221)

Aquathermolytic Upgrading of Zarafshanian Extra Heavy Oil Using Ammonium Alum. [PDF]

open access: yesMolecules
Ali Akhunov A   +9 more
europepmc   +1 more source

The Prevalence of <i>Helicobacter pylori</i> Infection in the Adult Population of Russia: A Systematic Review and Meta-Analysis. [PDF]

open access: yesEpidemiologia (Basel)
Andreev DN   +7 more
europepmc   +1 more source

Anthropological types variability of Sarmatian populations in the Lower Volga region

open access: yesVestnik Volgogradskogo gosudarstvennogo universiteta. Serija 4. Istorija. Regionovedenie. Mezhdunarodnye otnoshenija, 2010
openaire   +1 more source

Bayesian phylogenetic and recombination analyses of plum pox virus provide a refined vision of its evolutionary history. [PDF]

open access: yesVirol J
Palmisano F   +6 more
europepmc   +1 more source

Effects of Exercise Addiction and the <i>COL1A1</i> Gene rs1800012 Polymorphism on Injury Susceptibility in Elite Female Volleyball Players. [PDF]

open access: yesGenes (Basel)
Piri MM   +12 more
europepmc   +1 more source
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Factor of adaptation in agriculture of the Lower Volga region

Research on Crops, 2022
Since the inception of agriculture, it has been adapting for various natural and, above all, soil and climatic conditions. The geographical position of Russia and its vast expanses contribute to the use of various farming systems and agricultural technologies.
A. M. BELYAKOV, M. V. NAZAROVA
openaire   +1 more source

Discovery of bischofite in the Lower Volga region

International Geology Review, 1976
(1976). Discovery of bischofite in the Lower Volga region. International Geology Review: Vol. 18, No. 6, pp. 734-742.
O.D. Kazantsev   +2 more
openaire   +1 more source

Breeding tomatoes for conditions in the Lower Volga region

Russian Agricultural Sciences, 2007
As a result of breeding, new midseason to midlate tomato varieties Revizor and Kaskader of respectively the upright and common types, 70–90 cm tall, pruniform-elongated fruits with an average weight of 67–77 g are created. Both varieties in a competitive trial surpassed the standard in yield and a number of traits.
A. Yu. Avdeev, L. M. Ivanova
openaire   +1 more source

Productivity of alfalfa varieties in the Lower Volga region

Russian Agricultural Sciences, 2017
To form effective agricultural production in the arid climatic conditions of the Lower Volga region, it is necessary to increase the yield of fodder crops and to introduce high-yielding, drought-resistant varieties of alfalfa. In pastures, the presence of plants that are sharply different in their feed properties makes grazing possible almost year ...
Z. S. Shchebarskova   +2 more
openaire   +1 more source

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