Results 51 to 60 of about 143,911 (316)
Background Rhizobial symbionts belong to the classes Alphaproteobacteria and Betaproteobacteria (called “alpha” and “beta”-rhizobia). Most knowledge on the genetic basis of symbiosis is based on model strains belonging to alpha-rhizobia. Mimosa pudica is
Agnieszka Klonowska +4 more
doaj +1 more source
Thermal energy of flue gases (FG) dissipating from industrial facilities into the environment, constitute around 20% of the total dissipated thermal energy.
Nataliia Fedorova +5 more
doaj +1 more source
Please note that following publication of the original article [1], two errors have been flagged by the authors. Firstly, the article has been processed with the wrong article type: it is not a ‘Review’, but rather a ‘Research article’.
Ahmed D. Alatawi +3 more
doaj +1 more source
Genetics of nodulation in Aeschynomene evenia uncovers mechanisms of the rhizobium–legume symbiosis
The establishment of symbiotic interaction between Aeschynomene evenia and photosynthetic bradyrhizobia doesn’t involve the canonical Nod factors and infection threads. Here, the authors assemble the draft genome of A. evenia and identify a receptor-like
Johan Quilbé +31 more
doaj +1 more source
The framework of the proposed model Bi-LSTM-ATT.
Note: The Bi-LSTM-ATT classifier consists of an input layer, three Bi-LSTM layers, an attention layer and a fully connected layer. X1, X2, ⋯, XT represents a sentence has T words, LSTM cells represents basic LSTM cells, which capture past and future ...
Kunliang Xu (17457896) +2 more
core +1 more source
We demonstrate that a state-of-the-art parser can be built using only a lexical tagging model and a deterministic grammar, with no explicit model of bi-lexical dependencies. Instead, all dependencies are implicitly encoded in an LSTM supertagger that assigns CCG lexical categories.
Mike Lewis, Kenton Lee, Luke Zettlemoyer
openaire +2 more sources
The Bradyrhizobium sp. strain ORS285 is able to establish a nitrogen-fixing symbiosis with both Nod factor (NF) dependent and NF-independent Aeschynomene species.
Nico Nouwen +3 more
doaj +1 more source
LSTM-GWO prediction and actual scores with experiment 5.
LSTM-GWO prediction and actual scores with experiment 5.
Naglaa Fathy Hassan (13189914) +2 more
core +1 more source
CO2 gas hydrate as an innovative leavening agent for baked goods
In the presented research, the use and technical realization of CO2 gas hydrate (GH) as a novel baking agent is investigated. GH are ice-like structures where one mole of hydrate typically consists of about 85% water and 15% gas.
Yvonne Frühling +7 more
doaj +1 more source

