Results 31 to 40 of about 12,974 (232)

2D Nanomaterials Toward Function‐Ready Superlubricity in Advanced Microsystems

open access: yesAdvanced Materials, EarlyView.
A unified framework links structural and transformation superlubricity with microsystem functions and deployment requirements. Mechanisms, device architectures, integration strategies, AI‐guided discovery, and benchmarking protocols are connected to define function‐ready superlubricity in advanced microsystems.
Yushan Geng, Jun Yang, Yong Yang
wiley   +1 more source

Superlubricity of pH-responsive hydrogels in extreme environments

open access: yesFrontiers in Chemistry, 2022
Poly(acrylamide-co-acrylic acid) (P(AAm-co-AA)) hydrogels are highly tunable and pH-responsive materials frequently used in biomedical applications. The swelling behavior and mechanical properties of these gels have been extensively characterized and are
Allison L. Chau   +7 more
doaj   +1 more source

A Superlubricated Magnetically Steerable Microcatheter with Integrated Optical and Fluidic Channels

open access: yesAdvanced Robotics Research, EarlyView.
A magnetically steerable microcatheter with integrated optical and fluidic channels is developed for multifunctional navigation in tortuous anatomical environments. A surface‐grafted hydrogel coating enables low‐friction actuation. The device demonstrates stable light and fluid delivery during magnetic manipulation, offering a compact platform for ...
Yuntian Du   +5 more
wiley   +1 more source

Nanotribological Behavior of Carbon Based Thin Films: Friction and Lubricity Mechanisms at the Nanoscale

open access: yesLubricants, 2013
The use of materials with very attractive friction and wear properties has raised much attention in research and industrial sectors. A wide range of tribological applications, including rolling and sliding bearings, machining, mechanical seals ...
Costas A. Charitidis   +2 more
doaj   +1 more source

Influence of Fat Replacers on the Rheological, Tribological, and Aroma Release Properties of Reduced-Fat Emulsions

open access: yesFoods, 2022
Reduced-fat food products can help manage diet-related health issues, but consumers often link them with poor sensory qualities. Thus, high-quality fat replacers are necessary to develop appealing reduced-fat products.
Christopher N. Schädle   +2 more
doaj   +1 more source

Ultra-ductile and low friction epoxy matrix composites

open access: yes, 2015
We present the results of an effective reinforcement of epoxy resin matrix with fullerene carbon soot. The optimal carbon soot addition of 1 wt. % results in a toughness improvement of almost 20 times.
Hadjiev, Viktor G.   +6 more
core   +1 more source

Integrated Hydrophilic Interdigitated Network for Silicone Rubber via a Gradient Polarity Modification Strategy

open access: yesAdvanced Science, EarlyView.
This work overcomes the long‐standing challenge of hydrophilic modification of silicone rubber via a gradient polarity modification strategy. By constructing a hydrophilic interpenetrating network within cured SR, simultaneous surface‐to‐bulk modification is achieved while enabling monitoring through a Eu3+ complex fluorescent tracer.
Lihui Zhang   +11 more
wiley   +1 more source

Superlubricity of Double‐Network Hydrogels Modified With Tween 80 and Hydrogenated Soybean Phosphatidylcholine

open access: yesBiosurface and Biotribology
Artificial joint cartilage materials are central to arthroplasty for the treatment of osteoarthritis. Hydrogels are highly promising materials for fabricating artificial cartilage owing to their excellent biocompatibility and lubricity.
Haoyu Wang, Jian Song, Yuhong Liu
doaj   +1 more source

Research on lubrication properties of selected raw plant and animal materials

open access: yesTransport, 2020
The article presents the results of research on lubrication properties of rapeseed oil, methyl esters of rapeseed oil, as well as esters with goose fat.
Leszek Gardyński, Jolanta Kałdonek
doaj   +1 more source

Characterization of Reduced-Fat Mayonnaise and Comparison of Sensory Perception, Rheological, Tribological, and Textural Analyses

open access: yesFoods, 2022
Reduced-fat products can help to fight obesity and its associated health risks. To develop appealing products, both product-specific fat replacers and suitable analytical methods for the characterization of fat-associated properties are important.
Christopher N. Schädle   +2 more
doaj   +1 more source

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