Comparative metabolomic profiling of Lupinus albus and L. angustifolius harvest residues: exploring chemical diversity and valorization potential [PDF]
Frontiers in Plant ScienceLupin species are a rich source of bioactive compounds with diverse industrial applications, yet their harvest residues remain underutilized. This study investigates the metabolomic composition of the harvest residues of different Lupinus albus and L ...
Salma Halime +6 more
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Recent Advances in Molecular Tools and Pre-Breeding Activities in White Lupin (Lupinus albus) [PDF]
PlantsThe higher adaptation of landraces to local agroclimatic conditions resulting from natural and moderate artificial selection by farmers within specific environments makes them a crucial source of alleles and genotypes for cultivation and breeding ...
Andrea Tosoroni +10 more
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Lupin (Lupinus albus L.) Seeds: Balancing the Good and the Bad and Addressing Future Challenges [PDF]
Molecules, 2022 Lupinus albus L. (lupine) is a legume whose grain/seed has gained increasing interest. Its recognized nutritional properties, namely a high content of protein, dietary fiber and its low fat content, make lupine a suitable alternative not only for animal ...
Ana Pereira +2 more
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Peer review of the pesticide risk assessment of the active substance aqueous extract from the germinated seeds of sweet Lupinus albus [PDF]
EFSA Journal, 2020 The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State, the Netherlands, for the pesticide active substance aqueous ...
European Food Safety Authority (EFSA) +38 more
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Harvesting Lupinus albus axial rotary combine harvesters [PDF]
Research in Agricultural Engineering, 2018 To ensure the agricultural production of the plant protein, it is advisable to cultivate leguminous crops, such as white lupine (Lupinus albus), which are rich in plant protein. White lupine is an easily threshed crop.
Nikolay Aldoshin, Otari Didmanidze
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Establishment and phenotypic characterization of genetically diverse core collections of Lupinus albus [PDF]
BMC Plant BiologyBackground Lupinus albus is a food grain legume recognized for its high levels of seed protein (30–40%) and oil (6–13%), and its adaptability to different climatic and soil conditions.
Umesh Kumar Tanwar +14 more
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The Effect of Lupinus albus on Growth Performance, Body Composition and Satiety Hormones of Male Pigs Immunized against Gonadotrophin Releasing Factor [PDF]
Animals, 2017 Two hundred and ninety four pigs were used with the aim to develop a dietary management strategy using Lupinus albus L. (albus lupins) to reduce the increase in feed intake and subsequent increase in carcass fatness in pigs immunized against ...
Karen Moore +3 more
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Molecular cytogenetical and biochemical studies on some Lupinus species
Bulletin of the National Research Centre, 2021 Background Lupins are cultivated as human consumption grains and forage legumes. The chromosomes of lupins are too small to be karyotyped by conventional techniques, because they reveal a general lack of distinctive cytological features.
Hoda B. M. Ali, Samy A. A. Heiba
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Molecules, 2021 Lupin seeds can represent a valuable source of phenolics and other antioxidant compounds. In this work, a comprehensive analysis of the phytochemical profile was performed on seeds from three Lupinus species, including one cultivar (Lupinus albus) and ...
Amna Ben Hassine +9 more
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Comportamento de adubos verdes de inverno na região serrana fluminense [PDF]
Pesquisa Agropecuária Brasileira, 2001 O objetivo deste trabalho foi o de avaliar o comportamento de espécies de adubos verdes de inverno, em um Cambissolo Háplico Tb distrófico, sob duas condições de fertilidade, a 1.100 m de altitude.
Carlos Antonio Almeida Barradas +3 more
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