Results 31 to 40 of about 11,986 (224)

Comparative assessment of the amino acids content of some legumes species in Southern Ukraine

Zaporožskij Medicinskij Žurnal, 2021
The data on the composition and amount of amino acids have been analyzed in the raw materials of five legume species. All of them grow in Southern Ukrainian flora (Securigera varia (L.) Lassen, Vicia cracca L., Lupinus luteus L., Melilotus officinalis (L.
O. V. Hrechana, A. H. Serbin, A. M. Rudnik, I. M. Shevchenko, O. O. Salii   +4 more
doaj   +1 more source

Characterization of Lupin Cultivars Based on Phenotypical, Molecular and Metabolomic Analyses

Agronomy, 2023
Lupins are an important source of protein that could replace soybeans in the diet of ruminants and monogastrics, without reducing their performance. Lupinus albus (L. albus) is the main species of the genus Lupinus that is cultivated in the Mediterranean
Athanasios Mavromatis, Irini Nianiou-Obeidat, Alexios Polidoros, Zoi Parissi, Eleni Tani, Maria Irakli, Konstantinos A. Aliferis, Ioannis Zafeiriou, Photini V. Mylona, Efi Sarri, Evgenia-Anna Papadopoulou, Rafail Tagiakas, Leonidas Kougiteas, Stavroula Kostoula, Eleni M. Abraham   +14 more
doaj   +1 more source

Fungitoxic Isoflavones from Lupinus albus and other Lupinus Species

Zeitschrift für Naturforschung C, 1983
The constitutive isoflavones genistein, 2'-hydroxygenistein, wighteone and luteone have been isolated in varying amounts from methanolic leaf washings of eight species belonging to the legume genus Lupinus. These four compounds likewise occur in the flower buds, stems, roots and immature pods of L. albus, and in stems and roots of L.
John L. Ingham, Satoshi Tahara, Jeffrey B. Harborne   +2 more
openaire   +1 more source

Botanical treatment enhances biochemical responses in enset (Ensete ventricosum (Welw.) Cheesman) clones

JSFA reports, EarlyView.
Abstract Background Bacterial wilt of enset (Ensete ventricosum (Welw.) Cheesman) is a severe disease caused by Xanthomonas campestris pv. musacearum, resulting in complete crop failure and considerable damage. This study assessed the biochemical responses of two enset clones (one resistant and one susceptible) when inoculated with the pathogen and ...
Getahun Yemata, Masresha Fetene
wiley   +1 more source

Preliminary evaluation of annually cultivated forage legumes for organic farming in Finland [PDF]

, 2003
In 1998-2001 nineteen forage legume species (Lupinus, Medicago, Melilotus, Pisum, Trifolium and Vicia species) were evaluated at two sites of Eastern Finland (Mikkeli and Juva).
Leinonen, P., Nykänen, A., Nykänen-Kurki, P.   +2 more
core  

Accumulation of biologically fixed nitrogen by legumes cultivated as cover crops in Switzerland [PDF]

, 2015
Aims Biological nitrogen fixation by legumes is expected to play a greater role in future cropping systems. Our study evaluated 19 legume species grown as cover crops in Swiss agroecosystems.
Büchi, Lucie, Charles, Raphaël, Gebhard, Claude-Alain, Liebisch, Frank, Ramseier, Hans, Sinaj, Sokrat   +5 more
core   +2 more sources

The influence of a cluster‐rooted species on Bossiaea linophylla (Fabaceae) under extremely phosphorus‐impoverished conditions: Phosphorus competition and altered plant–microbe interactions

Functional Ecology, EarlyView.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Phosphorus (P) limitation may intensify plant competition. However, in severely P‐impoverished soils of south‐western Australia, cluster‐rooted Banksia attenuata (Proteaceae) can facilitate P acquisition of neighbouring species by mobilising tightly bound P from soil ...
Zhao Zhang, Ling‐Ling Chen, Duccio Migliorini, Felipe E. Albornoz, Patrick M. Finnegan, Kosala Ranathunge, Hans Lambers   +6 more
wiley   +1 more source

Interaction and accumulation of manganese and cadmium in the manganese accumulator Lupinus albus [PDF]

, 2010
NOTICE: this is the author’s version of a work that was accepted for publication in Journal of Plant Physiology. Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control ...
Baszynski, Beatriz Sánchez-Pardo, Cataldo, Clemens, Dinkelaker, Dixon, Esteban, Gussarsson, Hagström, Hart, Hernández, Hernández, Jalil, Jarvis, Jung, Lindoo, Lozano-Rodríguez, Marschner, Noctor, Pal’ove-Balang, Parry, Peng, Pilar Zornoza, Ramos, Ramón O. Carpena, Reay, Reisenauer, Reuter, Sandalio, Sanità di Toppi, Schützendübel, Singleton, Thys, Wellburn, Wu, Yang, Zornoza   +36 more
core   +2 more sources

Art v 1 and Amb a 4 Co‐Sensitization Identifies Italian Patients at Risk for Mugwort‐Celery‐Spice Syndrome

Allergy, EarlyView.
Three molecular profiles identified among Art v 1/Amb a 4‐sensitized patients: Art v 1 monosensitization, Amb a 4 monosensitization, and dual sensitization to both allergens. Art v 1 monosensitization was predominantly associated with allergic rhinitis, reflecting a classical airborne allergy pattern.
Enrico Scala, Gabriella Cusa, Valeria Villella, Damiano Abeni, Mauro Giani, Emma Cristina Guerra, Maria Locanto, Giorgia Meneguzzi, Lia Pirrotta, Donato Quaratino, Alessandra Zaffiro, Elisabetta Caprini, Maria Barrale, Ignazio Brusca, Valerio Pravettoni, Lorenzo Cecchi, Danilo Villalta, Martina Aumayr, Irene Mittermann, Christian Lupinek, Riccardo Asero   +20 more
wiley   +1 more source

Alternative Protein Sources in Poultry and Pig Nutrition—A Review

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Proteins are an essential nutrient for the viability of all animals, enabling organisms to grow, regenerate and defend themselves against pathogenic organisms. Soybean and soybean‐based materials are commonly used to supplement protein in animal nutrition.
Lukáš Čumplík, Dana Zálešáková, Jakub Novotný, Lenka Kudlová, Leoš Pavlata, Ondřej Šťastník   +5 more
wiley   +1 more source