Results 211 to 220 of about 19,675 (229)

Physicochemical stability, microrheological properties and microstructure of lutein emulsions stabilized by multilayer membranes consisting of whey protein isolate, flaxseed gum and chitosan

Food Chemistry, 2016
Duoxia Xu
exaly  

Lutein-enriched emulsion-based delivery systems: Influence of pH and temperature on physical and chemical stability

Food Chemistry, 2016
Gabriel Davidov-Pardo, David Julian McClements   +1 more
exaly  

Preparation of lutein microencapsulation by complex coacervation method and its physicochemical properties and stability

Food Hydrocolloids, 2011
Jian-Guo Jiang
exaly  

Lutein

2012
openaire   +1 more source

Lutein: A Valuable Ingredient of Fruit and Vegetables

Critical Reviews in Food Science and Nutrition, 2005
Marta María Calvo
exaly  

luteinization, n.

2023
openaire   +1 more source

Luteinizing Hormone

2019
Jacob Belanger, Chad Tremblay, Adam Davis, Steven Arnocky   +3 more
openaire   +2 more sources

Lutein/Zeaxanthin

Archives of Ophthalmology, 2008
openaire   +1 more source

Lutein Preparation

2022
openaire   +1 more source

Luteinizing Hormone

2011
openaire   +2 more sources