Results 51 to 60 of about 3,716 (174)

Effect of Probiotic Fermentation on the Quality and Laxative Function of Lychee Juice

Shipin gongye ke-ji
Lychee juice was fermented with Lacticaseibacillus casei, Lactococcus lactis subsp. lactis, Lactobacillus acidophilus, Lactobacillus delbrueckii subsp. bulgaricus, Lactiplantibacillus plantarum, and Leuconostoc mesenteroides subsp.
Junping ZHOU, Jing WEN, Cong WANG, Gengsheng XIAO, Bing DU, Chuyuan LI, Yuanshan YU, Shaoquan WENG, Min ZHAO, Yujuan XU   +9 more
doaj   +1 more source

PbrIDD2‐PbrAPX14 Module Functions in the Ethylene‐Mediated Ripening and Senescence Process of Pear Fruit

Plant Biotechnology Journal, EarlyView.
ABSTRACT Endogenous H2O2 participated in the ethylene‐dependent ripening and senescence process of horticultural fruit as a secondary messenger; however, the molecular mechanism beneath such a phenomenon has not been fully clarified until recently. By a conjoint analysis of metabolite, enzyme activities, gene expression profiles in AsA‐GSH cycle of ...
Libin Wang, Junpeng Niu, Xiaoyu Tan, Yuhua Xie, Li Jiang, Chen Huan, Xu Zhang, Weiqi Luo, Bing Xie, Xiaopu Ren, Guodong Wang, Yuanyuan Guo, Shaoling Zhang   +12 more
wiley   +1 more source

Drone‐based phenotyping of maize for multiple disease resistance and yield in breeding field trials

The Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Improving selection for multiple disease resistance (MDR) and yield in maize (Zea mays L.) requires high‐throughput, objective phenotyping tools, particularly under field conditions where several foliar diseases co‐occur. We evaluated drone‐based multispectral vegetation indices (VIs) for predicting resistance to northern leaf blight (NLB ...
Danilo E. Moreta, Nina Blahut, Nicholas Kaczmar, Judith M. Kolkman, Gary Bergstrom, Margaret Smith, Michael A. Gore, Rebecca Nelson   +7 more
wiley   +1 more source

Enraizamento de estacas de lichia (Litchi chinensis Sonn.) Rooting of lychee (Litchi chinensis Sonn.) cuttings

Scientia Agricola, 1995
Estudou-se os efeitos de auxilias exógenas e ácido bórico, no enraizamento de estacas de lichia (Litchi chinensis Sonn.). As estacas foram uniformizadas, com 25 cm de comprimento e 4 folhas cortadas pela metade.
S. Leonel, J. D. Rodrigues, S. D. Rodrigues   +2 more
doaj   +1 more source

A Roadmap for Breeding Sweet Tomatoes

Modern Agriculture, Volume 4, Issue 1, June 2026.
This graphical abstract outlines four breeding strategies for enhancing sugar content and sweetness in tomato fruits: (1) Identification of key genes and functional variant loci regulating fruit sugar accumulation through systematic germplasm collection, genome‐wide association studies (GWAS), map‐based cloning, and reverse genetics approaches.
Jie Chen, Hongjun Lyu, Jinzhe Zhang
wiley   +1 more source

Highly heterozygous Citrus changshan‐huyou Y. B. Chang originated from ancient hybridization between mandarin and pummelo and displayed distinct tissue‐specific allelic imbalance

The Plant Genome, Volume 19, Issue 2, June 2026.
Abstract The genus Citrus is characterized by a reticulate evolutionary history with frequent hybridization, making it an intriguing subject for genome evolution investigation. Citrus changshan‐huyou Y. B. Chang (Huyou) is a unique landrace first discovered in Zhejiang Province, China, with premium fruit quality.
Zhanghui Zeng, Yingjie Luo, Haifei Hu, Lan Lan, Baojin Guo, Ping Zhou, Cong Tan, Xiaoping Huang, Tuo Qi, Zhehao Chen, Zhiming Yu, Lilin Wang, Taihe Xiang, Chengdao Li, Yong Jia   +14 more
wiley   +1 more source

Biocontrol for Shrimp Disease: Comprehensive Review and a Bacterial Disease Biocontrol Practice

Reviews in Aquaculture, Volume 18, Issue 3, June 2026.
ABSTRACT Biocontrol is a key strategy for disease control, as it is environmentally friendly and widely applicable. This review elaborates on biocontrol in aquaculture, particularly in shrimp culture. Biocontrol in shrimp culture mainly relies on four strategies: (i) direct kill pathogen by Bdellovibrio or bacteriophages; (ii) suppression of intestinal
Xinyi He, Jian He, Minghong Liu, Menghuang Xu, Jianjun Jiang, Minze Liao, Chengcheng Wu, Peiyun Han, Long Zhang, Shaoping Weng, Zhixun Guo, Jianguo He   +11 more
wiley   +1 more source

Nanoarchitectonics of Activated Carbon Materials for Supercapacitors and Hydrogen Storage Applications

Battery Energy, Volume 5, Issue 3, May 2026.
Advanced activated carbons with high capacitance for supercapacitors and substantial hydrogen storage, underscoring their promise for multifunctional energy systems. ABSTRACT Activated carbon (AC) materials, characterized by their high surface area, diverse pore structure, and excellent electrical conductivity, have proven to be highly efficient and ...
Monjur Mourshed, Shah Tanvir Alam Rimon, Bidyut Baran Saha, Bahman Shabani   +3 more
wiley   +1 more source

Rapid Visual Detection of Peronophythora litchii on Lychees Using Recombinase Polymerase Amplification Combined with Lateral Flow Assay Based on the Unique Target Gene Pl_101565

Plants
Downy blight, caused by Peronophythora litchii, is a destructive disease that impacts lychee fruit throughout the pre-harvest, post-harvest, and transportation phases. Therefore, the prompt and precise identification of P.
Rongbo Wang, Benjin Li, Mingyue Shi, Yumei Zhao, Jinlong Lin, Qinghe Chen, Peiqing Liu   +6 more
doaj   +1 more source

The 2024 European Union report on pesticide residues in food

EFSA Journal, Volume 24, Issue 5, May 2026.
Abstract Under European Union legislation (Article 32, Regulation (EC) No 396/2005), the European Food Safety Authority publishes an annual report assessing pesticide residue levels in food. In 2024, 9842 samples were analysed as part of the EU‐coordinated multiannual control programme subset, of which 1.2% were found to be non‐compliant.
European Food Safety Authority (EFSA), Paula Medina Pastor, Luis Carrasco Cabrera, Giulio Di Piazza, Carmen González Ciria   +4 more
wiley   +1 more source