Results 131 to 140 of about 8,424 (184)

???????????????????? ?? ???????????? ???????? Lycopersicon esculentum, ???? ?????????? ?????????????????????????????? ???????????????? ???????????????????????? ?????????????????????? ?? ???????????????????????? ????????????????

2012
?????? ????????2 ???????????? ???????? ?????????????????? ???? ?????????????????? 7 ???? ?????????????????? ???????????? ???????????????????????? ???????????? ?????????????????????????? ????????????????????. ???????????? ????????????-????????-???????????????????????? ?????????????? ???????????? ?????????????????? ???????????? ???????? ?? ???????????? ??
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Development and differentiation of haploid Lycopersicon esculentum (tomato)

Planta, 1972
Haploid callus cultures of selected races of Lycopersicon (tomato) species can be obtained from anther culture. This is a further demonstration of a proposed general method of haploid culture developed with Arabidopsis thaliana. Differentiation of haploid callus of Lycopersicon esculentum can be controlled both in the dark and the light by hormones ...
P M, Gresshoff, C H, Doy
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Isolation of signaling mutants of tomato (Lycopersicon esculentum)

Molecular and General Genetics MGG, 1993
As a first step towards developing a genetic system for investigating signaling processes in plants, we have developed a screen for signaling mutants deficient in a wound response. We have isolated two mutants of tomato that lack detectable production of proteinase inhibitors induced systemically in leaves by wounding.
J, Lightner, G, Pearce, C A, Ryan, J, Browse   +3 more
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Tomato (Lycopersicon esculentum L.)

1986
The Andean region is the center of origin of the genus Lycopersicon, and it is generally believed that the first domestication of the tomato occurred in Mexico. Most probably, the wild cherry tomato (Lycopersicon esculentum var. cerasiforme) was transported to Mexico from Peru.
K. C. Sink, J. F. Reynolds
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Transgenic Tomato (Lycopersicon esculentum)

2001
The cultivated tomato, Lycopersicon esculentum, is one of the most important vegetable crops worldwide. It is the number one vegetable crop for fresh consumption and approximately one third of the total world yield is consumed in processed form (FAO 1995; Tomato News 1998). The present wide geographical distribution of this species, which originated in
R. Barg, S. Shabtai, Y. Salts
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Specificity of induced resistance in the tomato, Lycopersicon esculentum

Oecologia, 1997
Specificity in the induced responses of tomato foliage to arthropod herbivores was investigated. We distinguished between two aspects of specificity: specificity of effect (the range of organisms affected by a given induced response), and specificity of elicitation (ability of the plant to generate distinct chemical responses to different damage types).
Michael J, Stout, Kathi V, Workman, Richard M, Bostock, Sean S, Duffey   +3 more
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Transformation in Lycopersicon esculentum L. (Tomato)

1993
International ...
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การชักนำให้เกิดแคลลัสจากชิ้นส่วนลำต้นใต้ใบเลี้ยงของมะเขือเทศสีดา (Lycopersicon esculentum Mill.) พันธุ์เพชรชมพู

2022
PBRU Science Journal, 19, 1, 54 ...
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Constituants volatils de Lycopersicon esculentum

Phytochemistry, 1973
Resume Les constituents volatils de la tomate obtenus apres traitement a l'aide d'un appareil de type cyclone operant sous vide et extraction au chlorure de methylene ont ete etudies en couplage CPV-SM avec et sans fractionnement prealable par CPV preparative.
Souleymane Seck, Jean Crouzet
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?????????????????? ???????????????? ???????????????????????? ???????????????????????? ?????????????? ?? ???????????????? ???????????????? ?????????????? ?? ???????????????? ?????????????? (Lycopersicon esculentum L.)

2009
Changes in [Ca?????]cyt in elicitor-treated cells were determined, and the calcium-dependent increase of chitinase activity and callose accumulation were analyzed. At first, the trigger range of calcium concentration changes was shown. This range limits the callose accumulation, but does not block an increase of chitinase activity in tomato cells.
openaire   +1 more source