The effect of salt stress on lipid peroxidation and antioxidants in the leaf of the cultivated tomato and its wild salt‐tolerant relative Lycopersicon pennellii [PDF]
Abed Shalata, Moshe Tal
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Analysis of Salinity Tolerance in Tomato Introgression Lines Based on Morpho-Physiological and Molecular Traits. [PDF]
Ali AAM +6 more
europepmc +1 more source
Inheritance of Resistance to Fusarium oxysporum f. sp. radicus-lycopersici, Causal Organism of Fusarium Crown and Root Rot in Tomato from Lycopersicon pennellii LA 1277 [PDF]
John W. Scott, John‐Paul Jones
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Tomato and its relatives are breaking the genomics barriers. [PDF]
Rose LE +3 more
europepmc +1 more source
Regulatory Mechanisms of Total Soluble Solids in Tomato: From QTL Mapping to Gene Editing. [PDF]
Xu M, Ji S, Pang S, Lu Y, Li S, Xu W.
europepmc +1 more source
Phytochemicals for Pest Control
Several wild tomato accessions of Lycopersicon hirsutum that are not consumed by humans were planted under greenhouse conditions for mass production of leaves. The foliage of the wild tomato Lycopersicon hirsutum f. glabratum (Mull); L.
Nimoh-Boateng, Daddy
core
Co-option of transcription factors drives evolution of quantitative disease resistance against a necrotrophic pathogen. [PDF]
Einspanier S +3 more
europepmc +1 more source
Salicylic Acid Enhances Growth, Photosynthetic Performance and Antioxidant Defense Activity Under Salt Stress in Two Mungbean [Vigna radiata (L.) R. Wilczek] Variety. [PDF]
Ogunsiji E +5 more
europepmc +1 more source
Gene expression and pollen performance indicate altered postmating selection between Solanum species with different mating systems. [PDF]
Biewer-Heisler TJ +3 more
europepmc +1 more source

