Results 81 to 90 of about 2,238 (214)
Effect of roasting conditions on hardness, moisture content and colour of pistachio kernels [PDF]
Roasting of whole-kernels is an important step in the production of pistachio paste. The effect of hot air roasting temperatures (90-190°C) and times (5-65 min) on the hardness, moisture content and colour attributes ('L', 'a' and 'b' values and ...
Chin, Nyuk Ling +3 more
core +1 more source
Quality Damage and Control Measures of Macadamia Nuts During Primary Processing
In Yunnan, the main production area in China, about 90% of the macadamia nut products are sawn nut in shell. Macadamia nut production is based on primary processing; however, product quality is highly susceptible to damage during this stage, causing significant economic losses to both growers and processors.
Yuanmiao Wei +9 more
wiley +1 more source
As unidades de beneficiamento de macadâmia adotam silos secadores distintos, para cada etapa de secagem, a fim de garantir a manutenção da qualidade do produto pela redução da umidade a níveis desejáveis.
Marco A. M. Biaggioni +2 more
doaj +1 more source
Reconciling the optimal and empirical approaches to modelling stomatal conductance [PDF]
Models of vegetation function are widely used to predict the effects of climate change on carbon, water and nutrient cycles of terrestrial ecosystems, and their feedbacks to climate.
Barton, CVM +9 more
core +1 more source
A significant portion of globally produced fruits are lost between the farmer and consumer, necessitating solutions like natural edible coatings for preservation due to their low cost and less toxicity. This study aimed to assess whether the combination of macadamia nut oil and chitosan posed synergistic effects on physicochemical properties of tomato ...
Tlehema Gwandu Umbayda +3 more
wiley +1 more source
Nutrition of container-grown rewa-rewa (Knightia excelsa) [PDF]
The response of container-grown rewa-rewas (Knightia excelsa] to five levels of N. P. K and lime were studied. The plants responded strongly to added N with the largest and most green plants receiving 450 to 600g N/m3 while foliage was chlorotic at very ...
Spurway, Mervyn I., Thomas, Michael B.
core
Pest categorisation of Morganella longispina
Abstract Following the commodity risk assessment of Acer palmatum plants grafted on Acer davidii from China, in which Morganella longispina (Hemiptera: Diaspididae) was identified as a pest of possible concern, the European Commission requested the EFSA Panel on Plant Health to conduct a pest categorisation of M.
EFSA Panel on Plant Health (PLH) +27 more
wiley +1 more source
Crescimento e produtividade de nogueira-macadâmia em consórcio com cafeeiro arábica irrigado
O objetivo deste trabalho foi avaliar o crescimento e a produtividade de cultivares de nogueira-macadâmia (Macadamia integrifolia), em sistema de cultivo consorciado com café (Coffea arabica) irrigado.
Marcos José Perdoná +3 more
doaj +1 more source
Macadamia: Hawaii's Dessert Nut [PDF]
This publication on macadamia nuts in Hawaii covers botany, cultivars, orchard establishment, fertilization, diseases and pests, and harvesting and ...
Chia, C.L. +2 more
core
Abstract In many crops, both pollination and biocontrol determine crop yield, whereby the relative importance of the two ecosystem services can be moderated by the landscape context. However, additive and interactive effects of pollination and biocontrol in different landscape contexts are still poorly understood. We examined both ecosystem services in
Mina Anders +5 more
wiley +1 more source

