Results 61 to 70 of about 2,882 (181)
Objetivando otimizar a produção de camarões do gênero Macrobrachium através da ampliação dos conhecimentos sobre sua biologia, estudou-se o ciclo de muda e o crescimento em cativeiro de Macrobrachium amazonicum e Macrobrachium rosenbergii.
Vera Lucia LOBÃO +3 more
doaj
Macrobrachium rosenbergii de Man, 1879 (Caridea: Palaemonidae), commonly referred to as giant freshwater prawn, is commercially important worldwide, and a primary inland cultured species. The first complete mitochondrial genome of M.
Yongqi Li +7 more
doaj +1 more source
Scutellaria radix is one of the ancientest approaches to treat diseases. The aim of this study was to investigate the effect of Scutellaria radix on the immune responses of Macrobrachium rosenbergii by reverse-gavage feeding and their protection against ...
Soni Andriawan +3 more
doaj +1 more source
This review systematically examines China's Land‐based Container + Ecological Pond (LCEP) recirculating aquaculture model. It synthesizes the system's development, technical principles, and research progress, highlighting its significant resource savings (>75% land, >90% water) and high‐density production capabilities. The analysis critically evaluates
Shoubing Wang +4 more
wiley +1 more source
The giant freshwater prawn, Macrobrachium rosenbergii (M. rosenbergii) as an important freshwater aquaculture species with high commercial value, exhibited unsynchronized growth. However, the potentially metabolic mechanism remains unclear. In this study,
Jianping Jiang +8 more
doaj +1 more source
ABSTRACT This study characterised polyhydroxybutyrate (PHB)‐producing bacteria from the culture water of genetically improved farmed tilapia (GIFT) in biofloc ponds and investigated the influence of PHB on the growth and immune performance of GIFT. Out of 40 bacterial isolates, Bacillus infantis, Exiguobacterium profundum, Bacillus subtilis, Bacillus ...
Menaga Meenakshisundaram +2 more
wiley +1 more source
Macrobrachium rosenbergii is one of the major aquaculture shrimp, whose larva is the susceptible host of Macrobrachium rosenbergii Taihu virus (MrTV) which is one kind of novel RNA virus, and a member of Dicistroviridae owning a single positive strand ...
ZHENG Qunyan +5 more
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Abstract Biofloc technology (BFT) presents a sustainable approach to aquaculture intensification by recycling nutrients and reducing water exchange. However, probiotic supplementation for optimization in emerging species such as redclaw crayfish (Cherax quadricarinatus) remains unexplored. This study investigated how Bacillus subtilis (B.
Chengxu Ruan +3 more
wiley +1 more source
Aquaculture is the fastest food growing activity in the world food sector. The global aquaculture production increased 13 times, from 8.53 million tonnes in 1970 to 64.82 million tonnes in 2007.
RMG Ratnayake +3 more
doaj +1 more source
Abstract As one of the most important components of foods, animal meat provides a lot of protein, fat, and energy for humans. However, nutrition and health of animals directly affect the healthiness of human, especially antibiotic residues in animals induced by abuse of antibiotics.
Zichao Wang +8 more
wiley +1 more source

