Results 11 to 20 of about 140,146 (387)
Predicting Species-Resolved Macronutrient Acquisition during Succession in a Model Phototrophic Biofilm Using an Integrated ‘Omics Approach [PDF]
Frontiers in Microbiology, 2017 The principles governing acquisition and interspecies exchange of nutrients in microbial communities and how those exchanges impact community productivity are poorly understood.
Stephen R. Lindemann +11 more
openalex +2 more sources
Nanosized Calcium Phosphates as Novel Macronutrient Nano-Fertilizers
Nanomaterials, 2022 The need for qualitatively and quantitatively enhanced food production, necessary for feeding a progressively increasing World population, requires the adoption of new and sustainable agricultural protocols.
F. Carmona, A. Guagliardi, N. Masciocchi
semanticscholar +1 more source
Macronutrient balance and micronutrient amounts through growth and development
Italian Journal of Pediatrics, 2021 Nutrition is essential for human growth, particularly in newborns and children. An optimal growth needs a correct diet, in order to ensure an adequate intake of macronutrients and micronutrients.
Giovanni Savarino +2 more
semanticscholar +1 more source
Potassium: A Vital Macronutrient in Potato Production—A Review
Agronomy, 2021 Potassium (K) is a primary macronutrient for overall plant growth, yield potential, product quality and stress resistance of crops. Potato (Solanum tuberosum L.) crops require a high amount of potassium to achieve the ideal yield and quality.
S. Torabian +6 more
semanticscholar +1 more source
Frontiers in Nutrition, 2021 Non-alcoholic fatty liver disease (NAFLD) is a growing epidemic, in parallel with the obesity crisis, rapidly becoming one of the commonest causes of chronic liver disease worldwide.
Theresa Hydes, U. Alam, D. Cuthbertson
semanticscholar +1 more source
Food Matrix and Macronutrient Digestion.
Annual Review of Food Science and Technology, 2021 Food digestion may be regarded as a physiological interface between food and health. During digestion, the food matrix is broken down and the component nutrients and bioactive compounds are absorbed through a synergy of mechanical, chemical, and ...
E. Capuano, A. Janssen
semanticscholar +1 more source
British medical journal, 2020 Objective To determine the relative effectiveness of dietary macronutrient patterns and popular named diet programmes for weight loss and cardiovascular risk factor improvement among adults who are overweight or obese.
L. Ge +19 more
semanticscholar +1 more source
Components of human breast milk: from macronutrient to microbiome and microRNA
Clinical and experimental pediatrics, 2020 Human breast milk (HBM) is essential for the infant’s growth and development right after birth and is an irreplaceable source of nutrition for early human survival. Various infant formulas have many similarities to HBM in many components, but there is no
Su Yeong Kim, D. Yi
semanticscholar +1 more source
Biogeochemistry, 2021 We investigate the "macronutrient-access hypothesis", which states that the balance between stoichiometric macronutrient demand and accessible macronutrients controls nutrient assimilation by aquatic heterotrophs.
D. Graeber +8 more
semanticscholar +1 more source
Microbiome, 2019 The human gut microbiome is a critical component of digestion, breaking down complex carbohydrates, proteins, and to a lesser extent fats that reach the lower gastrointestinal tract.
Kaitlyn Oliphant, E. Allen-Vercoe
semanticscholar +1 more source