STUDIES ON THE CUMACEA (CRUSTACEA, MALACOSTRACA) OF JAPAN. PART II. [PDF]
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Development of a DNA Metabarcoding Method for the Identification of Crustaceans (<i>Malacostraca</i>) and Cephalopods (<i>Coleoidea</i>) in Processed Foods. [PDF]
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Mesopelagic Mesozooplankton and Micronekton Database. [PDF]
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Biota-Sediment Accumulation Factors for Per- and Polyfluoroalkyl Substances. [PDF]
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Amphipods (Crustacea: Malacostraca) fauna from Chujado Island in Korea
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