Results 151 to 160 of about 25,988 (253)

Climate Change Impacts on One Health Systems: A Narrative Review of Empirical Evidence and Policy Responses

Public Health Challenges, Volume 5, Issue 3, September 2026.
Schematic representation of the interaction framework for climate justice and One Health adaptation policies: The conceptual design illustrates the systemic barriers in public health and disaster medicine, mapping the core triggers and effects of climate change alongside key global challenges.
Ioannis Adamopoulos, Aida Vafae Eslahi, Niki Syrou, Aikaterini Frantzana, Panagiotis Tsirkas, George Mpourazanis, Fredrick Kayusi, Konstantina Diamanti, Harshit Mishra, Maad M. Mijwil, Guma Ali, Elma Hrustemović, Raúl Argüello‐García, Demetris Lamnisos   +13 more
wiley   +1 more source

Role of artificial intelligence in determining nutritional risk factors among post-periodontal surgical patients. A scoping review. [PDF]

Front Oral Health
Varma SR, Natarajan P, Narayanan JK, Odeh R.   +3 more
europepmc   +1 more source

Global Surgery at the Frontlines of Conflict Zones: Role of Health Diplomacy in the Provision of On‐Site Surgical Care to Children

World Medical &Health Policy, Volume 18, Issue 3, September 2026.
ABSTRACT Confrontational violence still puts catastrophic burdens on children, with 2024 being the highest recorded levels of displacement, malnutrition, injury, and deprivation in contemporary humanitarian history. Children's surgical care is still grossly underrepresented in health responses worldwide in the prevention of avoidable deaths and long ...
Gaurav Chanderprakash Mittal, Vijay Kumar Chattu, Alma Nurtazina, Satya Sudhakara Bhatt, Altay Dyussupov   +4 more
wiley   +1 more source

Forecasting under-five stunting in Ethiopia using classical and machine learning time series models. [PDF]

PLoS One
Gessese RT, Kelkay JM, Arage FG, Tsegaw TK, Tadese ZB, Alemayehu MA, Taye EA, Alemu EA.   +7 more
europepmc   +1 more source

Nutritional quality traits in pea seed: Current knowledge and opportunities for genetic improvement

Annals of Applied Biology, Volume 189, Issue 2, September 2026.
This comprehensive review on nutritional traits in pea (Pisum sativum L.) summarizes the literature on genetic improvement of this highly nutritious and environmentally sustainable crop for different end‐uses. Abstract Pea is a major pulse crop valued for its high protein, carbohydrate, and mineral content, as well as its agronomic role in sustainable ...
Ahmed O. Warsame, Janneke Balk
wiley   +1 more source

Estimating causal effects of rare treatments on binary outcomes: addressing sample size requirements and bias correction. [PDF]

BMC Med Res Methodol
Sanim AI, Rahman MS, Latif MAHM.
europepmc   +1 more source

Molecular Mechanisms of Age‐Related Taste Dysfunction Deciphered by Spatiotemporal Transcriptomics

Aging Cell, Volume 25, Issue 9, September 2026.
Multi‐omics profiling reveals that aging impairs stem/progenitor cell differentiation and taste bud regeneration in the posterior tongue. Age‐related macrophage polarization remodeling, marked by the accumulation of pro‐inflammatory M1 macrophages, contributes to a Thbs1‐enriched inhibitory niche that limits taste cell growth and differentiation ...
Wandong Zhao, Xudong Cha, Yingqi Xie, Enhao Wang, Wenlu Xing, Zengyi Xu, Langchao Liang, Changhai Xiong, Morong Zhou, Penghui Fu, Zhe Wang, Xin Liu, Yiqun Yu, Huanhai Liu, Hanbo Li, Wenwen Ren   +15 more
wiley   +1 more source

Children with disabilities in nutrition programmes: Thematic analysis of training and guidelines. [PDF]

PLOS Glob Public Health
Fulford K, DeLacey E, Beckerlegge F, Hayes J, de Silva H, Kerac M.   +5 more
europepmc   +1 more source

The Development of a Framework to Support Ageing Well in the Torres Strait and Northern Peninsula Area of Australia

Australasian Journal on Ageing, Volume 45, Issue 3, September 2026.
ABSTRACT Objective Older Aboriginal and Torres Strait Islander Australians are central to their communities, providing cultural leadership and care. However, colonisation and systemic inequities have led to significant health disparities, with chronic diseases and dementia disproportionately affecting those aged over the age of 55 years.
Rachel Quigley, Sarah Russell, Edward Strivens, Betty Sagigi, Chenoa Wapau, Sarah Larkins, Sean Taylor, Leon Flicker, Kate Smith, Dina LoGiudice, Nancy A. Pachana, Michelle Redman‐MacLaren   +11 more
wiley   +1 more source

Risk prediction models for malnutrition in cancer patients: a systematic review and meta-analysis. [PDF]

Front Nutr
Yu J, Chu X, Guo D, Luo W.
europepmc   +1 more source