Results 241 to 250 of about 19,994 (293)

The impact of English on local languages: The case of Catalan universities

World Englishes, Volume 45, Issue 2, Page 309-322, June 2026.
Abstract This article deals with the somehow complex equilibrium of languages used in Catalonia, with a particular analysis of the role of English vis‐a‐vis the national language (Spanish) and the regional official language (Catalan). A discussion of the supremacy of standard languages over local ones in modern history, followed by an account of the ...
Enric Llurda
wiley   +1 more source

Modification of the existing maximum residue level for acequinocyl in various crops. [PDF]

EFSA J
EFSA (European Food Safety Authority), Bellisai G, Bernasconi G, Cabrera LC, Castellan I, Del Aguila M, Ferreira L, Greco L, Leuschner R, Mioč A, Nave S, Reich H, Ruocco S, Scarlato AP, Simonati A, Szot M, Theobald A, Tiramani M, Verani A, Zioga E.   +19 more
europepmc   +1 more source

Effects of Enzymatic Pretreatment on Yield and Volatile Composition of Citrus Peel Essential Oils. [PDF]

Molecules
Penić M, Grassino AN, Aladić K, Jokić S, Jerković I, Dent M.   +5 more
europepmc   +1 more source

A Novel Approach for Comparing Selected Metabolites in Citrus Leaves and Fruits Across Datasets. [PDF]

Plants (Basel)
Traband RC, Wang X, Resendiz M, Meng M, Hiraoka Y, Jia Q, Chang R, Eurmsirilerd E, Kahn T, Mauk PA, De Souza A, Bhatia A, Ke H, Merhaut D, Roose ML, Jia Z, Chater JM.   +16 more
europepmc   +1 more source

Silencing of a glycosyltransferase-like protein in citrus reduces male and female fertility impacting seed development in self-pollinated fruit. [PDF]

Front Plant Sci
Bennici S, Alquézar B, Carmona L, Distefano G, Gentile A, Peña L.   +5 more
europepmc   +1 more source

Identification of SNPs in clementine by denaturing high-performance liquid chromatography analysis as a useful tool for varietal characterization : [P130] [PDF]

, 2008
Ancillo, Gema, Navarro, Luis, Ollitrault, Patrick   +2 more
core  

Control of Postharvest Green Mold in Citrus by the Antimicrobial Peptide BP15 and Its Lipopeptides. [PDF]

J Fungi (Basel)
Lei Y, Lyu A, Pan M, Shi Q, Xu H, Li D, Deng M.   +6 more
europepmc   +1 more source

Micronutrient Differences in Conventionally and Organically Produced Foods. [PDF]

Nutrients
Balaji V, Chec M, Brahmadevi R, Holladay S, Czaja K.   +4 more
europepmc   +1 more source

India and China: Contrasts in Economic Liberalization [PDF]

Deepak Lal
core  

Hortin II Co Innovation Programme; towards cost effective, high quality value chains [PDF]

Boselie, D.M., Doorneweert, R.B.
core   +2 more sources