Results 191 to 200 of about 37,628 (231)

Excipient properties of alkalized Manihot esculenta peel

Journal of Pharmaceutical Sciences
The pharmaceutical industry has grown with the inventions of diverse drug formulations to counter the ever-changing health challenges. Equally, this has hiked research on biocompatible excipients with formulated active pharmaceutical ingredients that are sustainably producible.
Ronald Kayiwa, Moses Kigozi, Hillary Kasedde, John B. Kirabira   +3 more
openaire   +2 more sources

Isozyme Diversity in Cassava Cultivars (Manihot esculenta Crantz)

Biochemical Genetics, 2000
Isoenzyme electrophoresis was used as a method to determine genetic diversity in various M. esculenta cultivars collected in the Southwestern (SW) and Northwestern (NW) regions of the State of Parana, in the South region of Brazil, and in cultivars produced at the Agronomic Institute of Campinas (IAC), São Paulo State, Southeastern region of Brazil ...
A G, Resende, P S, Vidigal Filho, M F, Machado   +2 more
openaire   +2 more sources

Transgenic Cassava (Manihot esculenta Crantz)

2001
Cassava (Manihot esculenta Crantz) plays a significant role as a carbohydrate source in many tropical countries. In 1997 the world production was an estimated 166.4 million tons of fresh root (FAO/GIEWS 1998). Due to the importance of cassava for the livelihood of millions of people, interest in this crop has increased over the last 15–20 years (Cooke ...
C. Schöpke, N. J. Taylor, R. Cárcamo, A. E. González, M. V. Masona, C. M. Fauquet   +5 more
openaire   +1 more source

Micropropagation of Manihot esculenta Crantz (Cassava)

1997
Cassava (Manihot esculenta Crantz) belongs to the family Euphorbiaceae. The genus Manihot consists of at least 98 species (Rogers and Appan 1973; Hershey 1993) with four centres of diversity: central Brazil, western Mexico, northeast Brazil and eastern Bolivia (Nasser 1978).
C. J. J. M. Raemakers, E. Jacobsen, R. G. F. Visser   +2 more
openaire   +1 more source

Manihot esculenta (cassava)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

Manihot esculenta 木薯 @iN

2023
Kwok, Alan, Tai, Ada
openaire   +1 more source

Antidiabetic (α-amylase and α-glucosidase) and anti-obesity (lipase) inhibitory activities of edible cassava ( Manihot esculenta Crantz) as measured by in vitro gastrointestinal digestion: effects of phenolics and harvested time

International Journal of Food Properties, 2022
Alphonse Laya, Benoit Bargui Koubala, Pradeep Singh Negi   +2 more
exaly  

Cassava (Manihot esculenta Crantz).

2015
Genetic transformation of plants is an indispensable technique used for fundamental research and crop improvement. Recent advances in cassava (Manihot esculenta Crantz) transformation have facilitated the effective generation of stably transformed cassava plants with favorable traits. Agrobacterium-mediated transformation of friable, embryogenic callus
openaire   +1 more source

Cassava ( Manihot esculenta Crantz): A Systematic Review for the Pharmacological Activities, Traditional Uses, Nutritional Values, and Phytochemistry

Journal of Evidence-based Integrative Medicine, 2023
Siti Raudhah Noor Shifa Putri Mohidin, Said Moshawih, Andi Hermansyah   +2 more
exaly  

Manihot esculenta Crantz

2012
Shakhnoza S. Azimova, Anna I. Glushenkova   +1 more
openaire   +1 more source