Results 1 to 10 of about 11,393 (211)

Mannans and mannan oligosaccharides (MOS) from Saccharomyces cerevisiae – A sustainable source of functional ingredients

open access: yesCarbohydrate Polymers, 2021
Sustainable industry practices and circular economy concepts encourage the transformation of production waste into by-products. Saccharomyces cerevisiae is widely used in fermentation industry worldwide, generating large amounts of spent yeast which is mainly directed to animal feed or discarded as waste.
Ana P Carvalho
exaly   +4 more sources

Use of mannans as an elicitor of the defense response on Vitis vinifera against fungi causing Grapevine Trunk Diseases. [PDF]

open access: yesPLoS ONE
Grapevine Trunk Diseases (GTDs) are caused by phytopathogenic fungi that compromise grapevine productivity and wine quality. Most GTDs preventive treatments are chemical-based and environmentally harmful. One goal of the European Green Deal is to develop
Alfonso Ortega   +4 more
doaj   +2 more sources

Softening-up mannan-rich cell walls [PDF]

open access: yesJournal of Experimental Botany, 2012
The softening and degradation of the cell wall (CW), often mannan enriched, is involved in several processes during development of higher plants, such as meristematic growth, fruit ripening, programmed cell death, and endosperm rupture upon germination ...
Arabidopsis Genome Initiative AGI   +6 more
core   +7 more sources

The human gut Firmicute Roseburia intestinalis is a primary degrader of dietary β-mannans

open access: yesNature Communications, 2019
How dietary β-mannans are utilized by gut Gram-positive bacteria is unclear. Here, the authors uncover the enzymatic pathway for β-mannan metabolism in Roseburia intestinalis and show that these polysaccharides promote beneficial gut bacteria ...
Sabina Leanti La Rosa   +2 more
exaly   +2 more sources

Candida tropicalis PMT2 Is a Dispensable Gene for Viability but Required for Proper Interaction with the Host [PDF]

open access: yesJournal of Fungi
Candidemia is an opportunistic mycosis with high morbidity and mortality rates. Even though Candida albicans is the main causative agent, other Candida species, such as Candida tropicalis, are relevant etiological agents of candidiasis and candidemia ...
Marco J. Hernández-Chávez   +4 more
doaj   +2 more sources

Characterization and Antioxidant Activity of Mannans from Saccharomyces cerevisiae with Different Molecular Weight

open access: yesMolecules, 2022
Polysaccharides were extracted from natural sources with various biological activities, which are strongly influenced by their chemical structure and molecular weight.
Yingyuan Zhao   +7 more
doaj   +1 more source

Rapid synthesis of α(1,2)-d-mannans on the surface of Mycobacterium tuberculosis and their nitric oxide-inducing activities

open access: yesCarbohydrate Polymer Technologies and Applications, 2023
The mannose cap motif, which consists of short-chain α(1,2)-d-mannans located on the non-reducing end of Mycobacterium tuberculosis’ mannose-capped lipoarabinomannan (ManLAM), exhibits strong binding affinities toward the lectins on mammalian host cells.
Nutchapong Suwanwong   +3 more
doaj   +1 more source

Influence of Dissolved Oxygen Level on Chitin–Glucan Complex and Mannans Production by the Yeast Pichia pastoris

open access: yesLife, 2022
The yeast Pichia pastoris was cultivated under different dissolved oxygen (DO) levels (5, 15, 30 and 50% of the air saturation) to evaluate its impact on the production of the cell-wall polysaccharide chitin–glucan complex (CGC) and mannans.
Inês Farinha   +3 more
doaj   +1 more source

Comparative Analysis of Mannans Extraction Processes from Spent Yeast Saccharomyces cerevisiae

open access: yesFoods, 2022
Mannans are outstanding polysaccharides that have gained exponential interest over the years. These polysaccharides may be extracted from the cell wall of Saccharomyces cerevisiae, and recovered from the brewing or synthetic biology industries, among ...
Margarida Faustino   +8 more
doaj   +1 more source

Does supplementing β-mannanase modulate the feed-induced immune response and gastrointestinal ecology in poultry and pigs? An appraisal

open access: yesFrontiers in Animal Science, 2022
The provision of adequate and balanced nutrients is critical for efficient and profitable animal protein production. However, non-nutritive components in feedstuffs can elicit responses that can negatively impact nutrient utilization efficiency.
Elijah G. Kiarie   +2 more
doaj   +1 more source

Home - About - Disclaimer - Privacy