Results 71 to 80 of about 50,008 (268)
Summary In an experiment on green manuring started at Woburn in 1936, farmyard manure (FYM) was applied in alternate years until 1954 and straw similarly from then until 1963. Various green manures were grown from 1936 to 1953. From 1954 to 1963 ryegrass and trefoil were grown either each year or in alternate years; in 1964 and 1965 ...
Margaret Chater, Gasser, J. K. R.
openaire +1 more source
ABSTRACT The circular economy, dominated by capitalocentric, technocentric, and eco‐modernist discourses, risks perpetuating systemic injustice because of its limited consideration of the social and of what is possible. In this article, we examine how social justice can be embedded into circular business models (CBMs)—key drivers of the circular ...
Fernando C. Lit +3 more
wiley +1 more source
: Almost 60% of all ammonia (NH3) emissions are from livestock manure. Understanding the sources and magnitude of NH3 emissions from manure systems is critical to implement mitigation strategies.
Horacio A. Aguirre-Villegas +2 more
doaj +1 more source
Background Application of swine manure to soils exacerbates environmental antimicrobial resistance (AMR). However, a comprehensive evaluation of anaerobic digestion’s (AD) mitigation potential against AMR and its influencing factors in swine manure-to-soil systems remains lacking.
Jin, Lei +7 more
openaire +2 more sources
A rapidly changing and expanding livestock and poultry production sector is causing a range of environmental problems on local, regional and global scales. Animal Manure Recycling: Treatment and Management presents an accessible overview of environmentally friendly technologies for managing animal manure more efficiently and in a sustainable manner ...
Sommer, Sven G.; id_orcid 0000-0002-2673-0162 +3 more
openaire +4 more sources
ABSTRACT This study assesses and compares the eco‐efficiency of six olive production systems in the Alentejo region, southern Portugal, employing a life cycle costing (LCC) approach directly integrated with a prior life cycle assessment (LCA). Although LCC has been increasingly applied to Mediterranean olive‐growing, empirical research in Portugal ...
Rachel Hermeto de Pádua Souza +3 more
wiley +1 more source
From Waste to Value: A Bibliometric‐Systematic Review of Biogas and Biomethane Business Literature
ABSTRACT In response to escalating environmental challenges and the growing demand for sustainable energy solutions, the agri‐food sector is increasingly exploring business models grounded in circular economy (CE) principles based on the production of biogas and biomethane.
Silvia Cantele +3 more
wiley +1 more source
Opening the Black Box of Sustainable Investing: Examining the Impact of Psychological Distance
ABSTRACT This study examines the effects of psychological distance on investors' reaction to sustainability controversies. Based on two stated choice experiments among 142 German and 136 French student participants, we find evidence that respondents react more strongly to controversies which are perceived as less distant in social, spatial, or ...
Philipp Kleffel +3 more
wiley +1 more source
Carbon emission assessment of tunnel infrastructures: From construction to operation
This study develops a lifecycle carbon accounting framework for tunnel infrastructures, covering design, construction, operation, maintenance, and dismantling. Applied to a subsea tunnel case, the framework reveals the carbon emission distribution among four typical tunnel types and highlights potential carbon offset methods for low‐carbon tunnel ...
Luyuan Long +4 more
wiley +1 more source
THE IMPACT OF PLANT PROTECTION AND FERTILIZATION ON CONTENT OF BIOACTIVE SUBSTANCES IN ORGANIC HOPS
Hop (Humulus lupulus) is one of the basic raw materials employed in brewing. All hops secondary metabolites exhibit pronounced bioactive effects. Therefore beer is the most important source of hop bioactive compounds in the human diet.
Ewa Solarska, Bożena Sosnowska
doaj

