Results 51 to 60 of about 191,898 (303)

RESPON TANAMAN PADI GOGO VARIETAS SITU BAGENDIT DENGAN BERBAGAI METODE PENGELOLAAN PUPUK KANDANG

Jurnal Agroqua, 2012
This study was aimed to find the effect of various methods of manure management and to determine the best method on growth and production of highland rice Situ Bagendit variety.
Nurseha Nurseha, Danner Sagala, Helmi Rajab   +2 more
doaj   +1 more source

Technobiological Pathways for High‐CO₂ Capture Using Micro‐/Macroalgae: Genetic Engineering, Process Automation, and Value‐Added Bioproducts

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Greenhouse gas (GHG) emissions have emerged as one of the most critical drivers of climate change; this is primarily due to high concentrations and long atmospheric life of carbon dioxide (CO2). For a significant amount of time, various biological processes such as microalgal cultivation, cyanobacterial systems, photosynthetic microorganisms ...
Sadhana Semwal, Harish Chandra Joshi
wiley   +1 more source

Overview of Encapsulated Lysine and Methionine and Their Impacts on Transition Cow Performance and Health

Animal Research and One Health, EarlyView.
The transition period in dairy cows, spanning 3 weeks before and after calving, is a critical phase characterized by increased nutrient demands, reduced dry matter intake (DMI), and elevated risk of metabolic disorders such as negative nutrient balance (NNB), lipolysis, proteolysis, and oxidative stress.
Mohammed S. Seleem, Samy A. Elsaadawy, Zhaohai Wu, Lu Ma, Todd R. Callaway, Dengpan Bu   +5 more
wiley   +1 more source

Heat Stress and Gut Microbiome Dynamics in Poultry: Interplay, Consequences, and Mitigation Strategies

Animal Research and One Health, EarlyView.
Heat stress disrupts gut microbial balance in poultry, impairing nutrient absorption and immunity. This review outlines the interplay between thermal stress and microbiome dynamics and discusses integrative mitigation strategies, probiotics, phytogenics, cooling systems, and genetic adaptation to enhance poultry resilience.
O. E. Oke, A. I. Oni, O. A. Akosile, K. M. Oliyide, C. A. Ishola, M. O. Logunleko, O. A. Jimoh, C. P. Njoku, L. O. Fasasi, V. A. Uyanga   +9 more
wiley   +1 more source

Integrating One Health to Mitigate the Emergence and Spread of Antimicrobial Resistance in Livestock and Aquaculture

Animal Research and One Health, EarlyView.
Antimicrobial resistance (AMR) is an escalating global threat driven by antimicrobial use in aquaculture and livestock. Resistant pathogens and genes can spread across humans, animals, and the environment through interconnected ecosystems. Using a One Health approach, this review emphasizes antimicrobial stewardship, regulatory strengthening, enhanced ...
Mir Mohammad Ali, Delower Hossain, Ridwan Olamilekan Adesola, Anum Hanif, Shamsaldeen Ibrahim Saeed, Muhammad Abdul Mannan, Anoar Jamai Masroure, Kazi Estieque Alam, Md Kamal Hossain, Sabiha Zarin Tasnim Bristi, Md Jisan Ahmed   +10 more
wiley   +1 more source

Anaerobic Digester Installation Significantly Reduces Liquid Manure Management CH4 Emissions at a California Dairy Farm

GCB Bioenergy
Anaerobic digesters are expected to significantly reduce CH4 emissions from dairy manure management by capturing them for use as biogas. Anaerobic digestion is the current major mitigation strategy for agricultural CH4 emissions in California's climate ...
Michael V. Rodriguez, Nidia Rojas Robles, Valerie Carranza, Ranga Thiruvenkatachari, Mariana Reyes, Chelsea V. Preble, Joyce Pexton, Deanne Meyer, Ray G. Anderson, Akula Venkatram, Francesca M. Hopkins   +10 more
doaj   +1 more source

Decentralized biogas technology of anaerobic digestion and farm ecosystem: opportunities and challenges

Frontiers in Energy Research, 2014
Long-term economic and environmental concerns have resulted in a great amount of research on renewable sources of biomass and bioenergy to replace fossil fuels in the past decades. Decentralized biogas technology is one of the most potential technologies
Junye eWang
doaj   +1 more source

Analysis of Sources and Trends in Agricultural GHG Emissions from Annex I Countries

Atmosphere, 2020
The vast majority of the scientific community believe that anthropogenic greenhouse gas (GHG) emissions are the predominant cause of climate change. One of the GHG emission sources is agriculture. Following the International Panel on Climate Change (IPCC)
Elżbieta Wójcik-Gront
doaj   +1 more source

Winter annual management to increase nutrient recovery and forage production on dairies

Agrosystems, Geosciences & Environment, 2021
Management of manure and cereal rye (Secale cereale L.) has implications for crop production and nutrient cycling. This 1‐yr, full‐factorial experiment conducted in Pennsylvania quantified the effects of three management factors—(a) rye management (RyeM;
J. M. Binder, H. D. Karsten, D. B. Beegle, C. J. Dell   +3 more
doaj   +1 more source

Integration of Nutrition and Organic Agriculture Framework in Managing Gastrointestinal Nematodes in Ruminants

Animal Research and One Health, EarlyView.
Gastrointestinal nematode infections damage the gastrointestinal epithelial tissues of ruminants, affecting nutrient utilization and overall production performance. This review outlines host‐gastrointestinal nematode interactions and discusses integrated control strategies, including nutritional supplementation, grazing management, vaccines, and ...
Wenxun Chen, Xiangfang Tang, Yimin Zhuang, Shengjun Zhao, Ying Ren, Xiaokang Lv   +5 more
wiley   +1 more source